French Onion Soup Burger PT35M https://img2.recipesrun.com/201907/2019/0814/44/9/063319/300x200x90.jpg In this recipe, I top a beef patty with the trademark flavors of great French onion soup—soft, caramelized onions cooked with a healthy dose of melted swiss cheese. It’s an irresistible combination you’ll want to make over and over again. Just give it a try! It's absolutely easy and delicious! 4 servings Ingredients: 4 Hamburger buns 12 oz. Sliced cremini or baby bella mushrooms 1 Large onion, sliced 1 tbsp. Extra-virgin olive oil 4 slices Swiss cheese Freshly ground black pepper Kosher salt 4 Hamburger patties

French Onion Soup Burger

3.5

( By lihui )

In this recipe, I top a beef patty with the trademark flavors of great French onion soup—soft, caramelized onions cooked with a healthy dose of melted swiss cheese. It’s an irresistible combination you’ll want to make over and over again. Just give it a try! It's absolutely easy and delicious!

01 Information

Grade easy
Serving 4 servings
Prep Time 5 Mins
Cook Time 30 Mins
Total Time 35 Mins

02 Ingredients

- 4 Hamburger buns
- 12 oz. Sliced cremini or baby bella mushrooms
- 1 Large onion, sliced
- 1 tbsp. Extra-virgin olive oil
- 4 slices Swiss cheese
- Freshly ground black pepper
- Kosher salt
- 4 Hamburger patties

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03 Method

Step 1

Heat grill or grill pan to high. Season burger patties with salt and pepper and grill until pink, 6 minutes per side for medium. Add cheese and let melt, 1 minute.
Step 2

In a large skillet over medium heat, heat oil. Add onion and cook until soft, 4 to 5 minutes, then add mushrooms and cook until liquids are released and mushrooms are golden, 8 to 10 minutes more.
Step 3

Assemble burger: Top each bun bottom with patty, mushrooms, and onions; add top buns and serve.

04 Author

lihui

44 Recipes

French Onion Soup Burger

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