Gluten-Free Banana Oat Waffles PT10M https://img4.recipesrun.com/201907/2019/0823/b3/e/283227/300x200x90.jpg Healthy Gluten-Free Banana Oat Waffles are light, crispy-on-the-outside, fluffy-on-the-inside, clean eating waffles. They will satisfy your waffle craving while you stay on track with health and fitness goals! But if you thought waffles were just a weekend treat thing, think again. Whip these up and you’ll see that these easy, peasy gluten-free banana oat waffles are perfect for any day. 4 servings Ingredients: Fresh fruit Maple syrup Honey Coconut oil Coconut butter Almond butter 1 packet Stevia or other preferred sweetener (optional) 1 tsp. Baking powder 1 tsp. Cinnamon 1 Medium ripe banana 2 Large eggs 1 1/2 tsp. Pure vanilla extract 1 cup Unsweetened vanilla almond milk 2 cups Old fashioned rolled oats, gluten free as needed
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Gluten-Free Banana Oat Waffles

Healthy Gluten-Free Banana Oat Waffles are light, crispy-on-the-outside, fluffy-on-the-inside, clean eating waffles. They will satisfy your waffle craving while you stay on track with health and fitness goals! But if you thought waffles were just a weekend treat thing, think again. Whip these up and you’ll see that these easy, peasy gluten-free banana oat waffles are perfect for any day.
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Gluten-Free Banana Oat Waffles
    01 Information
    • Grade easy
    • Serving 4 servings
    • Prep Time 5 Mins
    • Cook Time 5 Mins
    • Total Time 10 Mins
    02 Ingredients
    • Optional toppings
      • Fresh fruit
      • Maple syrup
      • Honey
      • Coconut oil
      • Coconut butter
      • Almond butter
      • 1 packet Stevia or other preferred sweetener (optional)
      • 1 tsp. Baking powder
      • 1 tsp. Cinnamon
      • 1 Medium ripe banana
      • 2 Large eggs
      • 1 1/2 tsp. Pure vanilla extract
      • 1 cup Unsweetened vanilla almond milk
      • 2 cups Old fashioned rolled oats, gluten free as needed
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    03 Method
    • Step 1
      Preheat waffle iron and spray with cooking spray.
    • Step 2
      Blend all ingredients in a blender until almost smooth.
    • Step 3
      Pour about 3/4 cup batter onto the waffle iron. Allow waffle to cook. Cook on the highest setting and a little longer from when the waffle iron goes off, so the waffles are a little crispier, otherwise, these will be very soft waffles.
    • Step 4
      Continue with the rest of the batter. Depending on the size of your waffle iron, recipe should make about 4 waffles. Enjoy with your favorite toppings!
    04 Author
    lihui lihui
    60 Recipes
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