Classic Deviled Egg PT35M https://img4.recipesrun.com/201907/2019/0904/50/4/283155/300x200x90.jpg Classic Deviled Eggs make frequent appearances all year long at our family gatherings. From outside BBQ's to holiday affairs, classic deviled eggs are a must. Although there are so many wonderful deviled eggs recipes, this is how my family prepares our Classic Deviled Egg Recipe. It's quite welcome between my family. I hope you enjoy too! 16 servings Ingredients: Fresh chopped chives Paprika Garlic powder Ground pepper Kosher salt 1 tbsp. Sweet pickle relish 1 tsp. Dijon mustard or regular mustard 4 tbsp. Mayo 8 Large, hard boiled eggs
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Classic Deviled Egg

Classic Deviled Eggs make frequent appearances all year long at our family gatherings. From outside BBQ's to holiday affairs, classic deviled eggs are a must. Although there are so many wonderful deviled eggs recipes, this is how my family prepares our Classic Deviled Egg Recipe. It's quite welcome between my family. I hope you enjoy too!
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Classic Deviled Egg
    01 Information
    • Grade easy
    • Serving 16 servings
    • Prep Time 10 Mins
    • Cook Time 25 Mins
    • Total Time 35 Mins
    02 Ingredients
      • Fresh chopped chives
      • Paprika
      • Garlic powder
      • Ground pepper
      • Kosher salt
      • 1 tbsp. Sweet pickle relish
      • 1 tsp. Dijon mustard or regular mustard
      • 4 tbsp. Mayo
      • 8 Large, hard boiled eggs
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    03 Method
    • Step 1
      Peel the outer shell and cut the eggs in half lengthwise.
    • Step 2
      Remove yolks and place in a mixing bowl. Place the egg whites on a serving dish.
    • Step 3
      With a fork, mash the egg yolks until nice and fluffy.
    • Step 4
      Add all ingredients except the garnishes.
    • Step 5
      Combine ingredients and then dollop yolk in the egg whites.
    • Step 6
      Garnish with a light dusting of paprika and chopped chives.
    04 Author
    lihui lihui
    8 Recipes
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