Crock Pot Pecan Pie PT190M https://img1.recipesrun.com/201907/2019/0823/ce/0/603202/300x200x90.jpg Now that I’ve made Pecan Pie in a crockpot, I’m thoroughly convinced that anything can be made in a crockpot. The super-sweet filling that is so characteristic of a pecan pie sets up perfectly and the pecans turn beautifully golden in color. For my family, fall and especially Thanksgiving is all about the pecan pie. I was excited to try a Crock Pot Pecan Pie. If you have an oval 6-quart crockpot as I do, a circular piece of refrigerated pie crust fits a little unevenly, but it’s workable. 6 servings Ingredients: Vanilla ice cream for serving 1 1/2 cups Chopped pecans 1 tsp. Vanilla extract oil 1/8 tsp. Salt 1/3 cup Melted butter 2/3 cup Dark corn syrup 1 cup Sugar 3 Eggs 1 Refrigerated pie crust
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Crock Pot Pecan Pie

Now that I’ve made Pecan Pie in a crockpot, I’m thoroughly convinced that anything can be made in a crockpot. The super-sweet filling that is so characteristic of a pecan pie sets up perfectly and the pecans turn beautifully golden in color. For my family, fall and especially Thanksgiving is all about the pecan pie. I was excited to try a Crock Pot Pecan Pie. If you have an oval 6-quart crockpot as I do, a circular piece of refrigerated pie crust fits a little unevenly, but it’s workable.
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Crock Pot Pecan Pie
    01 Information
    • Grade easy
    • Serving 6 servings
    • Prep Time 10 Mins
    • Cook Time 180 Mins
    • Total Time 190 Mins
    02 Ingredients
      • Vanilla ice cream for serving
      • 1 1/2 cups Chopped pecans
      • 1 tsp. Vanilla extract oil
      • 1/8 tsp. Salt
      • 1/3 cup Melted butter
      • 2/3 cup Dark corn syrup
      • 1 cup Sugar
      • 3 Eggs
      • 1 Refrigerated pie crust
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    03 Method
    • Step 1
      Spray the inside of a crockpot with cooking spray.
    • Step 2
      Place pie crust in the crock pot and mold it to fit the shape of the crockpot. (This is easier if you have a round crockpot instead of an oval one, but you can make do with an oval.)
    • Step 3
      Stir remaining ingredients together, except pecans, until mixed well.
    • Step 4
      Stir in pecans. I like to leave about half the pecans to arrange on top of the filling to make it look prettier.
    • Step 5
      Pour filling into pie crust. If you reserved some pecans, gently place them on top of the filling.
    • Step 6
      Cover crockpot and cook on HIGH for 2 1/2 to 3 hours.
    04 Author
    jiafei jiafei
    126 Recipes
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