Step 1
Spaghetti Squash: Preheat your oven to 400 degrees F and line a baking sheet with parchment paper. Cut your squash in half lengthwise, remove seeds, and brush the flesh with olive oil. Place your squash face down on your baking sheet, and place in the oven for 40-50 minutes, or until tender. Once cooled, take a fork and begin to scrape out your squash. It should scrape rather easy, and resemble spaghetti. (If your squash is too hard to scape, it needs to be cooked longer). While the squash cooks, prepare the rest of the ingredients.