Reuben Dip PT35M https://img4.recipesrun.com/201907/2019/1211/41/1/883191/300x200x90.jpg Here, everyone's favorite stick-to-your-ribs sandwich--The Reuben--takes a turn as a chafing-dish dip, with the requisite dressing, sauerkraut, cheese, and corned beef. 9 servings Ingredients: 16 oz. shredded Swiss cheese 8 oz. shredded corned beef 16 oz. sauerkraut,rinsed and squeezed dry 1/2 cup Thousand Island dressing 1/2 cup mayonnaise
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Reuben Dip

Here, everyone's favorite stick-to-your-ribs sandwich--The Reuben--takes a turn as a chafing-dish dip, with the requisite dressing, sauerkraut, cheese, and corned beef.
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Reuben Dip
    01 Information
    • Grade easy
    • Serving 9 servings
    • Prep Time 5 Mins
    • Cook Time 30 Mins
    • Total Time 35 Mins
    02 Ingredients
      • 16 oz. shredded Swiss cheese
      • 8 oz. shredded corned beef
      • 16 oz. sauerkraut,rinsed and squeezed dry
      • 1/2 cup Thousand Island dressing
      • 1/2 cup mayonnaise
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    03 Method
    • Step 1
      Preheat oven to 350 degrees F.
    • Step 2
      In a small bowl, combine mayonnaise and dressing.
    • Step 3
      Spread sauerkraut into a 9*13-inch baking dish. Layer coened beef, Swiss cheese, and the mayonnaise-dressing mixture on top of the sauerkraut.
    • Step 4
      Bake for 20 to 25 minutes.
    04 Author
    Lori Lori
    69 Recipes
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