Easy Slow Cooker Pesto Alfredo Chicken and Pasta PT408M https://img2.recipesrun.com/201907/2019/0806/d3/e/513216/300x200x90.jpg Easy Slow Cooker Pesto Alfredo Chicken and Pasta is one of the BEST crockpot recipes - just dump it all together and let the slow cooker do it's magic! Creamy, flavorful, and delicious - perfect for a busy weeknight. 8 servings Ingredients: 2 Tomatoes 2 tbsp. Fresh chopped basil 1/2 cup Fresh shredded Parmesan cheese 1 package Penne pasta 2 cans Diced tomatoes 1/2 cup Prepared basil pesto 15 oz. Alfredo pasta sauce 5 Boneless skinless chicken breasts
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Easy Slow Cooker Pesto Alfredo Chicken and Pasta

Easy Slow Cooker Pesto Alfredo Chicken and Pasta is one of the BEST crockpot recipes - just dump it all together and let the slow cooker do it's magic! Creamy, flavorful, and delicious - perfect for a busy weeknight.
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Easy Slow Cooker Pesto Alfredo Chicken and Pasta
    01 Information
    • Grade easy
    • Serving 8 servings
    • Prep Time 8 Mins
    • Cook Time 400 Mins
    • Total Time 408 Mins
    02 Ingredients
      • 2 Tomatoes
      • 2 tbsp. Fresh chopped basil
      • 1/2 cup Fresh shredded Parmesan cheese
      • 1 package Penne pasta
      • 2 cans Diced tomatoes
      • 1/2 cup Prepared basil pesto
      • 15 oz. Alfredo pasta sauce
      • 5 Boneless skinless chicken breasts
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    03 Method
    • Step 1
      Spray slow cooker with non-stick cooking spray.
    • Step 2
      Place chicken in the bottom of the slow cooker.
    • Step 3
      Pour Alfredo sauce, pesto, and tomatoes (undrained) on top of chicken.
    • Step 4
      Cook on low heat for 5-6 hours (or high heat for 3-4 hours) or until chicken is cooked through.
    • Step 5
      Near the end of the cooking time, cook the pasta according to the package directions and drain well.
    • Step 6
      Remove chicken from slow cooker and shred using 2 forks (it should come apart fairly easy).
    • Step 7
      Add the chicken and pasta back to slow cooker and mix together.
    • Step 8
      Serve topped with fresh Parmesan cheese, fresh basil, and fresh diced tomatoes (optional toppings).
    04 Author
    zhanghengshuo zhanghengshuo
    131 Recipes
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