Teriyaki Marinated Chicken PT90M https://img1.recipesrun.com/201907/2019/1112/48/5/253298/300x200x90.jpg Soy sauce, mirin, brown sugar, garlic and ginger combine in this teriyaki-inspired marinade for grilled chicken. Try it with pork chops if you prefer. Grill fresh pineapple slices and asparagus alongside for simple side dishes. 4 servings Ingredients: 1-1¼ pounds boneless, skinless chicken breast 1 tbsp. minced fresh ginger 2 cloves garlic, minced 2 tbsp. light brown sugar ¼ cup sake or mirin ½ cup reduced-sodium soy sauce

Teriyaki Marinated Chicken

3.7

( By Ellie )

Soy sauce, mirin, brown sugar, garlic and ginger combine in this teriyaki-inspired marinade for grilled chicken. Try it with pork chops if you prefer. Grill fresh pineapple slices and asparagus alongside for simple side dishes.

01 Information

Grade easy
Serving 4 servings
Calorie 135 Kcal
Prep Time 30 Mins
Cook Time 60 Mins
Total Time 90 Mins

02 Ingredients

- 1-1¼ pounds boneless, skinless chicken breast
- 1 tbsp. minced fresh ginger
- 2 cloves garlic, minced
- 2 tbsp. light brown sugar
- ¼ cup sake or mirin
- ½ cup reduced-sodium soy sauce

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03 Method

Step 1

Whisk soy sauce, sake (or mirin), brown sugar, garlic and ginger in a bowl until the sugar is dissolved.
Step 2

Place chicken in a shallow dish or 1-gallon sealable plastic bag. Add the marinade and refrigerate for at least 1 hour or up to 12 hours. Remove from the marinade and pat dry.
Step 3

Preheat grill to medium-high or position a rack in upper third of oven and preheat broiler.
Step 4

To grill: Oil the grill rack (see Tip). Grill the chicken, turning once, until an instant-read thermometer inserted into the thickest part registers 165°F, 4 to 8 minutes per side.
Step 5

To broil: Line a broiler pan (or baking sheet) with foil and coat with cooking spray. Place the chicken on the foil. Broil, watching carefully and turning at least once, until an instant-read thermometer inserted into the thickest part registers 165°F, 10 to 15 minutes total.
Step 6

Make Ahead Tip: Cover and refrigerate the marinade for up to 3 days; marinate the chicken for up to 12 hours.

04 Author

Ellie

1078 Recipes

Teriyaki Marinated Chicken

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