Lasagna PT75M https://img5.recipesrun.com/201907/2019/1112/e1/8/343267/300x200x90.jpg Make this easy lasagna with no boil noodles. Use Jack's flavorful sausage meat as a filling and top with panko for crunch and the look of cheese. 8 servings Ingredients: 12 basil leaves, sliced 1 cup panko bread crumbs 1 box “no boil” lasagna noodles 2 cups tomato sauce 1 tbsp. salt, plus more as needed 1⁄2 bunch parsley, chopped 1⁄4 tsp. ground nutmeg 3 1⁄2 cups diced canned tomatoes 2 boxes (2 pounds) Jack’s Gourmet Fresh Sweet Italian Sausage Patties, defrosted and crumbled 3 stalks celery, diced small 2 medium carrots, diced small 1 large onion, diced small 2 tbsp. olive oil
    Sponsored Links

    Lasagna

    4.2

    ( By Ellie )

    Make this easy lasagna with no boil noodles. Use Jack's flavorful sausage meat as a filling and top with panko for crunch and the look of cheese.
    Read More
    Lasagna
      01 Information
      • Grade easy
      • Serving 8 servings
      • Prep Time 20 Mins
      • Cook Time 55 Mins
      • Total Time 75 Mins
      02 Ingredients
        • 12 basil leaves, sliced
        • 1 cup panko bread crumbs
        • 1 box “no boil” lasagna noodles
        • 2 cups tomato sauce
        • 1 tbsp. salt, plus more as needed
        • 1⁄2 bunch parsley, chopped
        • 1⁄4 tsp. ground nutmeg
        • 3 1⁄2 cups diced canned tomatoes
        • 2 boxes (2 pounds) Jack’s Gourmet Fresh Sweet Italian Sausage Patties, defrosted and crumbled
        • 3 stalks celery, diced small
        • 2 medium carrots, diced small
        • 1 large onion, diced small
        • 2 tbsp. olive oil
      Sponsored Links
      Sponsored Links
      03 Method
      • Step 1
        In a large pot, heat the oil over high heat. Add the vegetables and cook until softened, about 10 minutes. Add the sausage and cook until browned, about 10 more minutes.
      • Step 2
        Add the tomatoes and nutmeg and stir well. Cover pot and bring to a boil. Cook over low heat for 1 hour. Add the parsley and salt and stir well.
      • Step 3
        Spread an even layer of sauce in a 9”x13” baking pan. Add a layer of the lasagna noodles. Repeat this process 3 more times, ending with sauce on top. Sprinkle the panko bread crumbs over the top of the lasagna and cover. Bake in a pre-heated 350° oven for 45 minutes. Uncover and bake another 10 minutes.
      • Step 4
        Remove from the oven and garnish with the basil. Allow to cool for 20 minutes before serving.
      04 Author
      Ellie Ellie
      1078 Recipes

      Related Recipes

      Sponsored Links