Crustless Spinach Quiche PT50M https://img5.recipesrun.com/201907/2019/1111/90/d/993294/300x200x90.jpg A quick and easy crustless spinach quiche recipe that uses eggs, spinach, onion, and Muenster cheese for the perfect quiche in less than an hour. 6 servings Ingredients: 1/8 tsp. ground black pepper 1/4 tsp. salt 3 cups shredded Muenster cheese 5 eggs, beaten 1 (10 ounce) package frozen chopped spinach, thawed and drained 1 onion, chopped 1 tbsp. vegetable oil
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Crustless Spinach Quiche

A quick and easy crustless spinach quiche recipe that uses eggs, spinach, onion, and Muenster cheese for the perfect quiche in less than an hour.
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Crustless Spinach Quiche
    01 Information
    • Grade easy
    • Serving 6 servings
    • Calorie 309 Kcal
    • Prep Time 20 Mins
    • Cook Time 30 Mins
    • Total Time 50 Mins
    02 Ingredients
      • 1/8 tsp. ground black pepper
      • 1/4 tsp. salt
      • 3 cups shredded Muenster cheese
      • 5 eggs, beaten
      • 1 (10 ounce) package frozen chopped spinach, thawed and drained
      • 1 onion, chopped
      • 1 tbsp. vegetable oil
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    03 Method
    • Step 1
      Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9 inch pie pan.
    • Step 2
      Heat oil in a large skillet over medium-high heat. Add onions and cook, stirring occasionally, until onions are soft. Stir in spinach and continue cooking until excess moisture has evaporated.
    • Step 3
      In a large bowl, combine eggs, cheese, salt and pepper. Add spinach mixture and stir to blend. Scoop into prepared pie pan.
    • Step 4
      Bake in preheated oven until eggs have set, about 30 minutes. Let cool for 10 minutes before serving.
    04 Author
    Ellie Ellie
    1078 Recipes
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