Asian ColeslawPT30Mhttps://img4.recipesrun.com/201907/2019/1111/53/d/133195/300x200x90.jpg This is a three-cabbage slaw - green, red, and napa - but the real delight is the dressing. It is made with creamy peanut butter laced with brown sugar, fresh ginger, and garlic.10 servings
Ingredients:
1/2 cup chopped fresh cilantro 6 green onions, chopped 2 carrots, julienned 2 red bell peppers, thinly sliced 2 cups shredded napa cabbage 2 cups thinly sliced red cabbage 5 cups thinly sliced green cabbage1 1/2 tbsp. minced garlic2 tbsp. minced fresh ginger root3 tbsp. brown sugar3 tbsp. soy sauce5 tbsp. creamy peanut butter6 tbsp. vegetable oil6 tbsp. rice wine vinegar
This is a three-cabbage slaw - green, red, and napa - but the real delight is the dressing. It is made with creamy peanut butter laced with brown sugar, fresh ginger, and garlic.
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01
Information
Gradeeasy
Serving
10 servings
Prep Time10 Mins
Cook Time20 Mins
Total Time30 Mins
02
Ingredients
1/2 cup chopped fresh cilantro
6 green onions, chopped
2 carrots, julienned
2 red bell peppers, thinly sliced
2 cups shredded napa cabbage
2 cups thinly sliced red cabbage
5 cups thinly sliced green cabbage
1 1/2 tbsp. minced garlic
2 tbsp. minced fresh ginger root
3 tbsp. brown sugar
3 tbsp. soy sauce
5 tbsp. creamy peanut butter
6 tbsp. vegetable oil
6 tbsp. rice wine vinegar
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03
Method
Step 1
In a medium bowl, whisk together the rice vinegar, oil, peanut butter, soy sauce, brown sugar, ginger, and garlic.
Step 2
In a large bowl, mix the green cabbage, red cabbage, napa cabbage, red bell peppers, carrots, green onions, and cilantro. Toss with the peanut butter mixture just before serving.