Italian Sausage Soup PT50M https://img4.recipesrun.com/201907/2019/1111/33/b/183239/300x200x90.jpg This soup is easy to put together, and the flavor of the spicy sausage is balanced nicely by Great Northern beans, zucchini, fresh spinach, and carrots. Makes a delicious winter supper. 6 servings Ingredients: 1/4 tsp. salt 1/4 tsp. ground black pepper 2 cups spinach - packed, rinsed and torn 2 small zucchini, cubed 1 (14.5 ounce) can great Northern beans, undrained 1 cup sliced carrots 1 (14.5 ounce) can Italian-style stewed tomatoes 2 (14 ounce) cans beef broth 1 clove garlic, minced 1 pound Italian sausage

Italian Sausage Soup

4.9

( By Ellie )

This soup is easy to put together, and the flavor of the spicy sausage is balanced nicely by Great Northern beans, zucchini, fresh spinach, and carrots. Makes a delicious winter supper.

01 Information

Grade easy
Serving 6 servings
Prep Time 10 Mins
Cook Time 40 Mins
Total Time 50 Mins

02 Ingredients

- 1/4 tsp. salt
- 1/4 tsp. ground black pepper
- 2 cups spinach - packed, rinsed and torn
- 2 small zucchini, cubed
- 1 (14.5 ounce) can great Northern beans, undrained
- 1 cup sliced carrots
- 1 (14.5 ounce) can Italian-style stewed tomatoes
- 2 (14 ounce) cans beef broth
- 1 clove garlic, minced
- 1 pound Italian sausage

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03 Method

Step 1

In a stockpot or Dutch oven, brown sausage with garlic. Stir in broth, tomatoes and carrots, and season with salt and pepper. Reduce heat, cover, and simmer 15 minutes.
Step 2

Stir in beans with liquid and zucchini. Cover, and simmer another 15 minutes, or until zucchini is tender.
Step 3

Remove from heat, and add spinach. Replace lid allowing the heat from the soup to cook the spinach leaves. Soup is ready to serve after 5 minutes.

04 Author

Ellie

1078 Recipes

Italian Sausage Soup

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