Country Apple DumplingsPT60Mhttps://img2.recipesrun.com/201907/2019/1111/2d/a/713233/300x200x90.jpg Oh my Goodness!! Who knew that fresh apples, crescent roll dough, and citrus soda could make such a wonderful treat!16 servings
Ingredients:
1 (12 fluid ounce) can or bottle Mountain Dew 1 tsp. ground cinnamon 1 1/2 cups white sugar 1 cup butter 2 (10 ounce) cans refrigerated crescent roll dough 2 large Granny Smith apples, peeled and cored
Oh my Goodness!! Who knew that fresh apples, crescent roll dough, and citrus soda could make such a wonderful treat!
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01
Information
Gradeeasy
Serving
16 servings
Prep Time20 Mins
Cook Time40 Mins
Total Time60 Mins
02
Ingredients
1 (12 fluid ounce) can or bottle Mountain Dew
1 tsp. ground cinnamon
1 1/2 cups white sugar
1 cup butter
2 (10 ounce) cans refrigerated crescent roll dough
2 large Granny Smith apples, peeled and cored
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03
Method
Step 1
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
Step 2
Cut each apple into 8 wedges and set aside. Separate the crescent roll dough into triangles. Roll each apple wedge in crescent roll dough starting at the smallest end. Pinch to seal and place in the baking dish.
Step 3
Melt butter in a small saucepan and stir in the sugar and cinnamon. Pour over the apple dumplings. Pour Mountain Dew(TM) over the dumplings.
Step 4
Bake for 35 to 45 minutes in the preheated oven, or until golden brown.