Apple Crisp PT50M https://img4.recipesrun.com/201907/2019/1108/09/c/683364/300x200x90.jpg Thinly sliced Granny Smith apples baked with a cinnamon glaze and oatmeal crumb topping. The BEST Apple Crisp recipe ever is made with thinly sliced Granny Smith apples and baked with a cinnamon glaze and oatmeal crumb topping. 6 servings Ingredients: Homemade Caramel Sauce vanilla Ice Cream dash of salt 1/2 tsp. ground cinnamon 1/4 cup light brown sugar 1/2 tsp. vanilla extract 3 tbsp. milk 1 tbsp. lemon juice 2 tbsp. all-purpose flour 3 tbsp. butter , melted 3-4 large Granny Smith apples , peeled and thinly sliced 1/3 cup unsalted butter ,cut into small pieces dash of salt 1/4 tsp. ground cinnamon 1/2 tsp. baking powder 1/2 cup light brown sugar 1/2 cup old-fashioned rolled oats 1/2 cup all-purpose flour

Apple Crisp

3.5

( By Ellie )

Thinly sliced Granny Smith apples baked with a cinnamon glaze and oatmeal crumb topping. The BEST Apple Crisp recipe ever is made with thinly sliced Granny Smith apples and baked with a cinnamon glaze and oatmeal crumb topping.

01 Information

Grade easy
Serving 6 servings
Calorie 382 Kcal
Prep Time 15 Mins
Cook Time 35 Mins
Total Time 50 Mins

02 Ingredients

For serving (optional)
- Homemade Caramel Sauce
- vanilla Ice Cream
For the Apple filling:
- dash of salt
- 1/2 tsp. ground cinnamon
- 1/4 cup light brown sugar
- 1/2 tsp. vanilla extract
- 3 tbsp. milk
- 1 tbsp. lemon juice
- 2 tbsp. all-purpose flour
- 3 tbsp. butter , melted
- 3-4 large Granny Smith apples , peeled and thinly sliced
For the crumb topping:
- 1/3 cup unsalted butter ,cut into small pieces
- dash of salt
- 1/4 tsp. ground cinnamon
- 1/2 tsp. baking powder
- 1/2 cup light brown sugar
- 1/2 cup old-fashioned rolled oats
- 1/2 cup all-purpose flour

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03 Method

Step 1

Preheat oven to 375 degrees F.
Step 2

In a medium size bowl combine the crumb topping ingredients with a fork or pastry blender until it resembles small crumbs. Refrigerate while you prepare the apple filling.
Step 3

(I use a Johnny Apple Peeler to peel and slice the apples all at once. It makes the process a lot faster!)
Step 4

In a small bowl, combine melted butter and flour until well blended. Add lemon juice, milk and vanilla and stir well. Stir in brown sugar, cinnamon, and salt.
Step 5

Pour butter mixture over apples and toss to coat. Pour apple mixture into an 8x8-inch baking dish and spread into an even layer.
Step 6

Sprinkle crumb topping evenly over the apples.
Step 7

Bake for 30-35 minutes or until golden brown and top is set.
Step 8

Remove from oven and allow to cool for at least 10 minutes before serving.
Step 9

Serve with Vanilla Ice Cream and Homemade Caramel Sauce or try Caramel Pecan Apple Crisp!

04 Author

Ellie

1078 Recipes

Apple Crisp

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