Bacon Chicken Ranch Crock Pot Dip PT125M https://img1.recipesrun.com/201907/2019/1107/86/1/403216/300x200x90.jpg It is October but also time to break out your Crock Pots for some great recipes! I hear plenty of people mixing chicken with bacon and a touch of Ranch to make sandwiches, cheese balls, and all sorts of other dishes like a meal skillet. Why not a dip? The crockpot does all the hard work so all you need to do is throw in your ingredients. 8 servings Ingredients: chips for serving 2 cups cheddar cheese (shredded) 2 green onion stalks (chopped) 6 slices bacon (cooked and chopped) 1 cup ranch dressing 1/2 cup sour cream 1 cup Monterey Jack cheese 8 oz. cream cheese 12 oz. chipotle chicken sausage

Bacon Chicken Ranch Crock Pot Dip

4.7

( By Lori )

It is October but also time to break out your Crock Pots for some great recipes! I hear plenty of people mixing chicken with bacon and a touch of Ranch to make sandwiches, cheese balls, and all sorts of other dishes like a meal skillet. Why not a dip? The crockpot does all the hard work so all you need to do is throw in your ingredients.

01 Information

Grade easy
Serving 8 servings
Calorie 589 Kcal
Prep Time 5 Mins
Cook Time 120 Mins
Total Time 125 Mins

02 Ingredients

- chips for serving
- 2 cups cheddar cheese (shredded)
- 2 green onion stalks (chopped)
- 6 slices bacon (cooked and chopped)
- 1 cup ranch dressing
- 1/2 cup sour cream
- 1 cup Monterey Jack cheese
- 8 oz. cream cheese
- 12 oz. chipotle chicken sausage

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03 Method

Step 1

Combine the cream cheese, ranch dressing, sour cream, chicken sausage, and Monterey Jack cheese in a crock pot or slow cooker.
Step 2

Cook on low for 90 minutes. Add the cheddar cheese to the top. Sprinkle with bacon.
Step 3

Cover and cook for another 30 minutes on low. Remove the slow cooker insert from the base. Garnish with green onions. Serve with chips.

04 Author

Lori

647 Recipes

Bacon Chicken Ranch Crock Pot Dip

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