Turkey Burgers PT30M https://img5.recipesrun.com/201907/2019/1107/6a/7/793218/300x200x90.jpg This cookout recipe always has everyone talking. The secret is mixing a creamy, spreadable cheese into the turkey patties. It gives them lots of flavor without overpowering the burger. 6 servings Ingredients: 3/4 cup mango salsa 6 whole wheat hamburger buns, split 1-1/2 pounds lean ground turkey 1/2 tsp. pepper 1/2 tsp. salt 1 tsp. minced fresh thyme or 1/4 teaspoon dried thyme 1-1/2 tsp. grated lemon zest 4-1/2 tsp. lemon juice 2 green onions, chopped 1/3 cup reduced-fat garlic-herb spreadable cheese 1/2 cup dry bread crumbs
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Turkey Burgers

This cookout recipe always has everyone talking. The secret is mixing a creamy, spreadable cheese into the turkey patties. It gives them lots of flavor without overpowering the burger.
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Turkey Burgers
    01 Information
    • Grade easy
    • Serving 6 servings
    • Calorie 359 Kcal
    • Prep Time 10 Mins
    • Cook Time 20 Mins
    • Total Time 30 Mins
    02 Ingredients
      • 3/4 cup mango salsa
      • 6 whole wheat hamburger buns, split
      • 1-1/2 pounds lean ground turkey
      • 1/2 tsp. pepper
      • 1/2 tsp. salt
      • 1 tsp. minced fresh thyme or 1/4 teaspoon dried thyme
      • 1-1/2 tsp. grated lemon zest
      • 4-1/2 tsp. lemon juice
      • 2 green onions, chopped
      • 1/3 cup reduced-fat garlic-herb spreadable cheese
      • 1/2 cup dry bread crumbs
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    03 Method
    • Step 1
      In a large bowl, combine the first eight ingredients. Crumble turkey over mixture and mix well. Shape into six patties.
    • Step 2
      Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Grill burgers, covered, over medium heat or broil 4 in. from the heat for 4-6 minutes on each side or until a thermometer reads 165℉ and juices run clear.
    • Step 3
      Grill buns, uncovered, for 1-2 minutes or until toasted. Place burgers on bun bottoms. Top with salsa. Replace bun tops.
    04 Author
    Ellie Ellie
    1078 Recipes
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