Jalapeno Burgers with Gorgonzola PT30M https://img3.recipesrun.com/201907/2019/1107/4e/b/073063/300x200x90.jpg On a whim, we mixed homemade jalapeno jam into ground beef patties, then topped the burgers with caramelized onions and tangy Gorgonzola cheese. Fabulous! 6 servings Ingredients: Thinly sliced jalapeno pepper, optional 2 tbsp. crumbled Gorgonzola cheese 4 hamburger buns, split and toasted 1 pound ground beef 1/4 tsp. pepper 1/2 tsp. salt Dash sugar BURGERS: 1/3 cup jalapeno pepper jelly Dash sugar Dash salt 1 medium onion, halved and thinly sliced 1 tsp. butter 1 tbsp. canola oil

Jalapeno Burgers with Gorgonzola

4.0

( By Ellie )

On a whim, we mixed homemade jalapeno jam into ground beef patties, then topped the burgers with caramelized onions and tangy Gorgonzola cheese. Fabulous!

01 Information

Grade easy
Serving 6 servings
Calorie 460 Kcal
Prep Time 15 Mins
Cook Time 15 Mins
Total Time 30 Mins

02 Ingredients

BURGERS:
- Thinly sliced jalapeno pepper, optional
- 2 tbsp. crumbled Gorgonzola cheese
- 4 hamburger buns, split and toasted
- 1 pound ground beef
- 1/4 tsp. pepper
- 1/2 tsp. salt
- Dash sugar BURGERS: 1/3 cup jalapeno pepper jelly
- Dash sugar
- Dash salt
- 1 medium onion, halved and thinly sliced
- 1 tsp. butter
- 1 tbsp. canola oil

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03 Method

Step 1

In a small skillet, heat oil and butter over medium heat. Add onion, salt and sugar; cook and stir until onion is softened, 3-4 minutes. Reduce heat to medium-low; cook until deep golden brown, stirring occasionally, 4-6 minutes.
Step 2

In a large bowl, mix jelly, salt and pepper. Add beef; mix lightly but thoroughly. Shape into four 1/2-in. thick patties.
Step 3

Grill burgers, covered, over medium heat or broil 4 in. from heat until a thermometer reads 160℉, 4-5 minutes on each side. Serve on buns with caramelized onion, cheese and, if desired, sliced jalapeno.

04 Author

Ellie

1078 Recipes

Jalapeno Burgers with Gorgonzola

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