Quick and Easy Pizza DoughPT70Mhttps://img5.recipesrun.com/201907/2019/1105/5d/4/093241/300x200x90.jpg No electric mixer or fancy dough hook needed here! Mix everything in one bowl, let rise for an hour, knead 1-2 times, and that’s it!8 servings
Ingredients:
4 cups all-purpose flour (spooned and leveled), plus more for work surface1 tsp. salt 1/4 cup extra virgin olive oil , plus more for bowl and drizzling2 tsp. granulated sugar 2 packets (1/4 ounce each) active dry yeast 1 1/2 cups warm water
No electric mixer or fancy dough hook needed here! Mix everything in one bowl, let rise for an hour, knead 1-2 times, and that’s it!
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01
Information
Gradeeasy
Serving
8 servings
Prep Time10 Mins
Cook Time60 Mins
Total Time70 Mins
02
Ingredients
4 cups all-purpose flour (spooned and leveled), plus more for work surface
1 tsp. salt
1/4 cup extra virgin olive oil , plus more for bowl and drizzling
2 tsp. granulated sugar
2 packets (1/4 ounce each) active dry yeast
1 1/2 cups warm water
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03
Method
Step 1
Pour the water into a large bowl; sprinkle with yeast and let stand until foamy, about 5 minutes. Whisk in the sugar, oil, and salt. Add flour and stir until a sticky dough forms.
Step 2
Lightly brush another large bowl with a little olive oil. Place dough inside and drizzle a little oil over the top. Cover with plastic wrap and set aside in a warm, draft-free place until dough has doubled in size, about 1 hour.
Step 3
Turn out onto a lightly floured work surface and gently knead 1 or 2 times, forming into a round. Let rest for about 10 more minutes.
Step 4
Use or store as is for 1 large pizza, or divide into 4 equal portions for individual pizzas.