Easy Homemade Pizza Dough PT30M https://img1.recipesrun.com/201907/2019/1105/c9/b/853231/300x200x90.jpg This Easy Homemade Pizza Dough recipe yields the best ever homemade pizza in 30 minutes FLAT! It’s made with only 5 ingredients and does not require any rising! Plus it is vegan with a gluten-free option! 10 servings Ingredients: 1 tsp. salt 2 to 2 1/2 cups all-purpose flour 1 tbsp. olive oil 1 tbsp. active dry yeast 1 tbsp. sugar 1 cup warm water 105-110 degrees F
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Easy Homemade Pizza Dough

This Easy Homemade Pizza Dough recipe yields the best ever homemade pizza in 30 minutes FLAT! It’s made with only 5 ingredients and does not require any rising! Plus it is vegan with a gluten-free option!
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Easy Homemade Pizza Dough
    01 Information
    • Grade easy
    • Serving 10 servings
    • Calorie 67 Kcal
    • Prep Time 5 Mins
    • Cook Time 25 Mins
    • Total Time 30 Mins
    02 Ingredients
      • 1 tsp. salt
      • 2 to 2 1/2 cups all-purpose flour
      • 1 tbsp. olive oil
      • 1 tbsp. active dry yeast
      • 1 tbsp. sugar
      • 1 cup warm water 105-110 degrees F
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    03 Method
    • Step 1
      Preheat oven to 450 degrees F. Grease a pizza pan or large jelly roll pan and set aside.
    • Step 2
      Put warm water into a large mixing bowl.
    • Step 3
      Add sugar and yeast and stir to combine.
    • Step 4
      Let mixture sit for 5 minutes, or until it becomes frothy and bubbles form.
    • Step 5
      Add olive oil and gently stir to combine.
    • Step 6
      Add 2 cups of flour and salt and mix with a spatula until a ball begins to form (dough will still be slightly sticky). Add more flour as needed to form a dough ball.
    • Step 7
      Transfer to a floured surface and knead into a smooth dough, adding up to ½ cup extra flour if needed.
    • Step 8
      Roll dough into your desired shape and gently transfer to your prepared pan.
    • Step 9
      To ensure the dough doesn't form air pockets, use a fork to prick to the dough all around (gently so you do not poke holes all the way through the crust).
    • Step 10
      Bake on the lower rack of your preheated oven for 5 minutes and remove from your oven. (this is just to very slightly prebake the dough). If you notice air bubbles forming, poke them with a fork to let the air out.
    • Step 11
      Add pizza sauce and toppings of choice!
    • Step 12
      Bake on the lower rack of your oven for around 15-20 minutes until the crust looks crispy and lightly browned.
    • Step 13
      Let cool, cut and serve!
    04 Author
    Ellie Ellie
    1078 Recipes
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