Homemade Pan Pizza Dough PT135M https://img4.recipesrun.com/201907/2019/1105/a8/6/983236/300x200x90.jpg Who can argue with pizza night? This recipe for a pan pizza dough is soft and doughy and one the entire family will enjoy. It is easy to make and is just waiting for your favorite pizza toppings. The dough is made with yeast and will rise a bit while baking, giving it that signature pan pizza crust. 12 servings Ingredients: 4 cups all-purpose flour 1/4 cup olive oil 2 tsp. salt 2 1/2 tsp. active dry yeast 1 2/3 cups water (warm)

Homemade Pan Pizza Dough

3.8

( By Ellie )

Who can argue with pizza night? This recipe for a pan pizza dough is soft and doughy and one the entire family will enjoy. It is easy to make and is just waiting for your favorite pizza toppings. The dough is made with yeast and will rise a bit while baking, giving it that signature pan pizza crust.

01 Information

Grade easy
Serving 12 servings
Prep Time 120 Mins
Cook Time 15 Mins
Total Time 135 Mins

02 Ingredients

- 4 cups all-purpose flour
- 1/4 cup olive oil
- 2 tsp. salt
- 2 1/2 tsp. active dry yeast
- 1 2/3 cups water (warm)

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03 Method

Step 1

Mix the water, yeast, and salt in a large bowl and stir until everything has dissolved.
Step 2

Stir in the olive oil.
Step 3

Mix in the flour.
Step 4

Turn the dough out onto a floured board and knead for about 5 minutes.
Step 5

Grease the inside of a medium-sized bowl and place the dough inside. Flip the dough over so that the top is also greased.
Step 6

Cover and let the dough rise in a warm place until it has doubled in size (about 2 hours).
Step 7

Punch down the dough and turn out onto a lightly floured board. Knead out the bubbles.
Step 8

The dough is now ready to be made into a pizza.

04 Author

Ellie

1078 Recipes

Homemade Pan Pizza Dough

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