Spinach Bacon Quiche PT50M https://img4.recipesrun.com/201907/2019/1105/ee/1/533237/300x200x90.jpg "This versatile dish fits nicely into a menu for brunch or supper," informs Lois Sundheim of Fairview, Montana. Her colorful pie slices easily. 8 servings Ingredients: 1 unbaked pastry shell (9 inches) 1 package (10 ounces) frozen chopped spinach, cooked and drained 1/4 tsp. paprika 1/2 tsp. ground mustard 1/2 tsp. salt 4 bacon strips, cooked and crumbled 1/4 cup finely chopped onion 1-1/4 cups shredded cheddar cheese, divided 2 cups milk 4 eggs

Spinach Bacon Quiche

3.9

( By Ellie )

"This versatile dish fits nicely into a menu for brunch or supper," informs Lois Sundheim of Fairview, Montana. Her colorful pie slices easily.

01 Information

Grade easy
Serving 8 servings
Calorie 383 Kcal
Prep Time 10 Mins
Cook Time 40 Mins
Total Time 50 Mins

02 Ingredients

- 1 unbaked pastry shell (9 inches)
- 1 package (10 ounces) frozen chopped spinach, cooked and drained
- 1/4 tsp. paprika
- 1/2 tsp. ground mustard
- 1/2 tsp. salt
- 4 bacon strips, cooked and crumbled
- 1/4 cup finely chopped onion
- 1-1/4 cups shredded cheddar cheese, divided
- 2 cups milk
- 4 eggs

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03 Method

Step 1

In a large bowl, beat eggs; whisk in milk, 1 cup cheese, onion, bacon, salt, mustard and paprika. Add spinach. Pour into pie shell. Sprinkle with the remaining cheese. Bake at 400℉ for 40 minutes or until a knife inserted halfway between the center and the edge comes out clean.

04 Author

Ellie

1078 Recipes

Spinach Bacon Quiche

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