Crustless Chicken Quiche PT50M https://img4.recipesrun.com/201907/2019/1105/de/1/333220/300x200x90.jpg This is a very easy brunch dish that keeps well if there are leftovers.” Thick and cheesy, it's near impossible not to enjoy this savory recipe! Susie Baumberger. 8 servings Ingredients: 5 bacon strips, cooked and crumbled 2 cups shredded cheddar cheese 2 cups cubed cooked rotisserie chicken 3/4 cup heavy whipping cream 6 large eggs, lightly beaten 2 tsp. minced garlic 2 tbsp. olive oil 1 large sweet onion, chopped

Crustless Chicken Quiche

4.2

( By Ellie )

This is a very easy brunch dish that keeps well if there are leftovers.” Thick and cheesy, it's near impossible not to enjoy this savory recipe! Susie Baumberger.

01 Information

Grade easy
Serving 8 servings
Calorie 498 Kcal
Prep Time 15 Mins
Cook Time 35 Mins
Total Time 50 Mins

02 Ingredients

- 5 bacon strips, cooked and crumbled
- 2 cups shredded cheddar cheese
- 2 cups cubed cooked rotisserie chicken
- 3/4 cup heavy whipping cream
- 6 large eggs, lightly beaten
- 2 tsp. minced garlic
- 2 tbsp. olive oil
- 1 large sweet onion, chopped

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03 Method

Step 1

In a small skillet, saute onion in oil until tender. Add garlic; cook 1 minute longer. In a large bowl, combine eggs and cream. Stir in the chicken, cheese, bacon and onion mixture. Pour into a greased 9-in. deep-dish pie plate.
Step 2

Bake at 375℉ for 35-45 minutes or until a knife inserted in the center comes out clean. Let stand for 10 minutes before cutting.

04 Author

Ellie

1078 Recipes

Crustless Chicken Quiche

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