Easy Ham and Cheese Quiche PT50M https://img4.recipesrun.com/201907/2019/1105/58/8/583186/300x200x90.jpg This rich and cheesy quiche is perfect for using up leftover ham. Easy Ham and Cheese Quiche is a rich and cheesy quiche that can be eaten for breakfast, lunch, or dinner. It’s perfect for using up leftover Easter ham. 4 servings Ingredients: 1 deep dish frozen pie crust 1 cup shredded cheddar cheese 1 cup shredded swiss cheese 1 1/2 cups diced ham 1/4 tsp. black pepper 1/4 tsp. salt 1 cup half-and-half 4 eggs, lightly beaten 1/2 medium yellow onion, chopped 1 tsp. butter
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Easy Ham and Cheese Quiche

This rich and cheesy quiche is perfect for using up leftover ham. Easy Ham and Cheese Quiche is a rich and cheesy quiche that can be eaten for breakfast, lunch, or dinner. It’s perfect for using up leftover Easter ham.
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Easy Ham and Cheese Quiche
    01 Information
    • Grade easy
    • Serving 4 servings
    • Calorie 356 Kcal
    • Prep Time 10 Mins
    • Cook Time 40 Mins
    • Total Time 50 Mins
    02 Ingredients
      • 1 deep dish frozen pie crust
      • 1 cup shredded cheddar cheese
      • 1 cup shredded swiss cheese
      • 1 1/2 cups diced ham
      • 1/4 tsp. black pepper
      • 1/4 tsp. salt
      • 1 cup half-and-half
      • 4 eggs, lightly beaten
      • 1/2 medium yellow onion, chopped
      • 1 tsp. butter
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    03 Method
    • Step 1
      Preheat oven to 375℉.
    • Step 2
      Melt butter in a small nonstick pan and cook onion until soft. Let cool slightly.
    • Step 3
      In a large bowl, whisk together eggs, half-and-half, salt and pepper.
    • Step 4
      Stir in ham and both cheeses. (I like to leave a small handful of cheese to sprinkle on top.)
    • Step 5
      Stir in cooked onion.
    • Step 6
      Pour filling into pie crust, set on a baking sheet and place in oven for 40 to 45 minutes, or until set.
    • Step 7
      Serve warm or chilled.
    04 Author
    Ellie Ellie
    1078 Recipes
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