Mini Quiche Recipe PT45M https://img5.recipesrun.com/201907/2019/1105/8d/c/743137/300x200x90.jpg Mini Quiche – the BEST & easiest quiche you’ll ever make, in mini size. So creamy, rich, delicious with this fool-proof mini quiche recipe!!! 12 servings Ingredients: 1/3 cup grated cheese cheddar/mozzarella All-purpose flour for dusting 11-12 oz ready rolled short/pie pastry thawed (follow the instruction on the package) vegetable oil for greasing 3/8 cup 90g milk 1 extra large eggs or 2 regular-sized eggs 5 cherry tomatoes diced 3 scallions chopped (save 1 teaspoon for garnish) 2-3 slices deli ham diced

Mini Quiche Recipe

4.0

( By Ellie )

Mini Quiche – the BEST & easiest quiche you’ll ever make, in mini size. So creamy, rich, delicious with this fool-proof mini quiche recipe!!!

01 Information

Grade easy
Serving 12 servings
Calorie 36 Kcal
Prep Time 25 Mins
Cook Time 20 Mins
Total Time 45 Mins

02 Ingredients

- 1/3 cup grated cheese cheddar/mozzarella
- All-purpose flour for dusting
- 11-12 oz ready rolled short/pie pastry thawed (follow the instruction on the package)
- vegetable oil for greasing
- 3/8 cup 90g milk
- 1 extra large eggs or 2 regular-sized eggs
- 5 cherry tomatoes diced
- 3 scallions chopped (save 1 teaspoon for garnish)
- 2-3 slices deli ham diced

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03 Method

Step 1

Mix together the diced ham, chopped scallions and diced cherry tomatoes in a bowl. In another bowl, beat the egg and milk with a fork. Chill these ingredients as you prepare the pastry.
Step 2

Preheat the oven to 425°F (210°C). Grease a 12-tin mini muffin pan.
Step 3

Sprinkle a little all purpose flour on surface, roll out the pastry. If the pastry cracks when rolling out, use your fingers and slightly pinch to seal the crack.
Step 4

Use a 3" (7.5cm) round cutter. Cut out 12 circles and place each in a cup of the pan. Gently press down with your finger to form a shallow cup.
Step 5

Divide the mixture of ham, scallions and tomatoes equally among the 12 cups. Fill each cup with the egg and milk mixture until 80-90% full. Sprinkle the cheese on top.
Step 6

Bake for 18-20 minutes or until the mini quiches are set and golden. Garnish with some chopped scallions. Serve warm.

04 Author

Ellie

1078 Recipes

Mini Quiche Recipe

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