Spiced SalmonPT20Mhttps://img4.recipesrun.com/201907/2019/1104/25/c/033229/300x200x90.jpg This delicious, moist fish is very quick and easy to prepare. It gets a little sweetness from brown sugar but overall the seasonings are mild and give this dish broad appeal. It's a great way to enjoy healthy salmon.4 servings
Ingredients:
1 salmon fillet (2 pounds) Dash cayenne pepper Dash dried tarragon Dash salt1/4 tsp. dill weed1/2 tsp. pepper1/2 tsp. paprika1/2 tsp. ground mustard1/2 tsp. garlic powder1 tbsp. olive oil1 tbsp. butter, melted1 tbsp. soy sauce2 tbsp. packed brown sugar
This delicious, moist fish is very quick and easy to prepare. It gets a little sweetness from brown sugar but overall the seasonings are mild and give this dish broad appeal. It's a great way to enjoy healthy salmon.
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01
Information
Gradeeasy
Serving
4 servings
Prep Time10 Mins
Cook Time10 Mins
Total Time20 Mins
02
Ingredients
1 salmon fillet (2 pounds)
Dash cayenne pepper
Dash dried tarragon
Dash salt
1/4 tsp. dill weed
1/2 tsp. pepper
1/2 tsp. paprika
1/2 tsp. ground mustard
1/2 tsp. garlic powder
1 tbsp. olive oil
1 tbsp. butter, melted
1 tbsp. soy sauce
2 tbsp. packed brown sugar
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03
Method
Step 1
Mix all ingredients except salmon; brush over salmon.
Step 2
Place salmon, skin side down, on an oiled grill rack or on a lightly oiled baking sheet. Grill, covered, over medium heat or broil 4 in. from heat until fish just begins to flake easily with a fork, 10-15 minutes.