Spinach Salmon Bundles PT30M https://img3.recipesrun.com/201907/2019/1104/b5/3/323230/300x200x90.jpg Rich salmon encased in a flaky golden brown pastry will delight family and guests—and no one has to know how easy it is! 4 servings Ingredients: 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry 1/3 cup garlic-herb spreadable cheese 1/4 tsp. pepper 1/4 tsp. salt 4 salmon fillets (6 ounces each) 2 tubes (8 ounces each) refrigerated crescent rolls
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Spinach Salmon Bundles

Rich salmon encased in a flaky golden brown pastry will delight family and guests—and no one has to know how easy it is!
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Spinach Salmon Bundles
    01 Information
    • Grade easy
    • Serving 4 servings
    • Calorie 845 Kcal
    • Prep Time 10 Mins
    • Cook Time 20 Mins
    • Total Time 30 Mins
    02 Ingredients
      • 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
      • 1/3 cup garlic-herb spreadable cheese
      • 1/4 tsp. pepper
      • 1/4 tsp. salt
      • 4 salmon fillets (6 ounces each)
      • 2 tubes (8 ounces each) refrigerated crescent rolls
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    03 Method
    • Step 1
      Unroll crescent dough and separate into 4 rectangles; seal perforations. Place a salmon fillet in the center of each rectangle; sprinkle with salt and pepper. Spoon spreadable cheese over each; top with spinach. Fold dough over filling and pinch edges to seal.
    • Step 2
      Place on an ungreased baking sheet. Bake at 400℉ for 20-25 minutes or until golden brown.
    04 Author
    Ellie Ellie
    1078 Recipes
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