Honey Teriyaki Salmon PT10M https://img4.recipesrun.com/201907/2019/1104/d0/0/283306/300x200x90.jpg Honey Teriyaki Salmon – sticky sweet, savory salmon with honey teriyaki sauce. Cooks in a skillet or baked in oven. Dinner takes 10 mins! 3 servings Ingredients: White sesame for ganishing 4 tbsp. honey 2 tbsp. Japanese cooking sake 2 tbsp. soy sauce 1 tbsp. oil 1 lb salmon cut into two pieces
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Honey Teriyaki Salmon

Honey Teriyaki Salmon – sticky sweet, savory salmon with honey teriyaki sauce. Cooks in a skillet or baked in oven. Dinner takes 10 mins!
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Honey Teriyaki Salmon
    01 Information
    • Grade easy
    • Serving 3 servings
    • Calorie 331 Kcal
    • Prep Time 5 Mins
    • Cook Time 5 Mins
    • Total Time 10 Mins
    02 Ingredients
    • Honey Teriyaki Glaze
      • White sesame for ganishing
      • 4 tbsp. honey
      • 2 tbsp. Japanese cooking sake
      • 2 tbsp. soy sauce
      • 1 tbsp. oil
      • 1 lb salmon cut into two pieces
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    03 Method
    • Step 1
      Mix all the ingredients in the Honey Teriyaki Glaze together. Whisk to blend well. Combine the salmon and the Glaze together.
    • Step 2
      Heat up a skillet on medium-low heat. Add the oil, Pan-fry the salmon on both sides until it's completely cooked inside and the glaze thickens.
    • Step 3
      Garnish with sesame and serve immediately.
    04 Author
    Ellie Ellie
    1078 Recipes
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