Creamy Broccoli Mac and Cheese PT30M https://img1.recipesrun.com/201907/2019/1101/c9/c/153183/300x200x90.jpg The EASIEST and CREAMIEST mac and cheese made in less than 30 min! Comfort food perfection! And it is the perfect way to sneak in those greens! 4 servings Ingredients: 6 oz. extra-sharp cheddar cheese, grated 3 cups chopped broccoli florets Kosher salt and freshly ground black pepper 1 tsp. Dijon mustard 1 cup half and half 1 1/3 cups whole milk 2 tbsp. all-purpose flour 1 shallot, minced 2 cloves garlic, minced 2 tbsp. unsalted butter 8 oz. medium pasta shells
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Creamy Broccoli Mac and Cheese

The EASIEST and CREAMIEST mac and cheese made in less than 30 min! Comfort food perfection! And it is the perfect way to sneak in those greens!
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Creamy Broccoli Mac and Cheese
    01 Information
    • Grade easy
    • Serving 4 servings
    • Prep Time 15 Mins
    • Cook Time 15 Mins
    • Total Time 30 Mins
    02 Ingredients
      • 6 oz. extra-sharp cheddar cheese, grated
      • 3 cups chopped broccoli florets
      • Kosher salt and freshly ground black pepper
      • 1 tsp. Dijon mustard
      • 1 cup half and half
      • 1 1/3 cups whole milk
      • 2 tbsp. all-purpose flour
      • 1 shallot, minced
      • 2 cloves garlic, minced
      • 2 tbsp. unsalted butter
      • 8 oz. medium pasta shells
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    03 Method
    • Step 1
      In a large pot of boiling salted water, cook pasta according to package instructions; drain well.
    • Step 2
      Melt butter in a large skillet over medium high heat. Add garlic and shallot, and cook, stirring frequently, until fragrant, about 2 minutes.
    • Step 3
      Whisk in flour until lightly browned, about 1 minute. Gradually whisk in milk, half and half and Dijon until slightly thickened, about 3-4 minutes. If the mixture is too thick, add more milk as needed; season with salt and pepper, to taste.
    • Step 4
      Stir in pasta, broccoli and cheese until well combined, about 3-4 minutes.
    • Step 5
      Serve immediately.
    04 Author
    Ellie Ellie
    1078 Recipes
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