Easy Stovetop Mac and Cheese PT20M https://img5.recipesrun.com/201907/2019/1101/8f/b/593312/300x200x90.jpg Easy silky, cheesy Stovetop Mac and Cheese that can be made from scratch and ready in 20 minutes plus it's kid friendly! 6 servings Ingredients: 10 oz. cheddar cheese shredded 4 tbsp. butter unsalted 1/2 tsp. pepper or to taste 1/2 tsp. salt or to taste 1 tsp. hot sauce 3/4 tsp. mustard dry 2 eggs 12 oz. evaporated milk (1 can) 8 oz. elbow macaroni dry
Sponsored Links

Easy Stovetop Mac and Cheese

Easy silky, cheesy Stovetop Mac and Cheese that can be made from scratch and ready in 20 minutes plus it's kid friendly!
Read More
Easy Stovetop Mac and Cheese
    01 Information
    • Grade easy
    • Serving 6 servings
    • Prep Time 5 Mins
    • Cook Time 15 Mins
    • Total Time 20 Mins
    02 Ingredients
      • 10 oz. cheddar cheese shredded
      • 4 tbsp. butter unsalted
      • 1/2 tsp. pepper or to taste
      • 1/2 tsp. salt or to taste
      • 1 tsp. hot sauce
      • 3/4 tsp. mustard dry
      • 2 eggs
      • 12 oz. evaporated milk (1 can)
      • 8 oz. elbow macaroni dry
    Sponsored Links
    Sponsored Links
    03 Method
    • Step 1
      Boil the macaroni according to package instructions, for 8 to 10 minutes or until al dente.
    • Step 2
      Meanwhile, in a small bowl whisk together the evaporated milk, eggs, dry mustard, hot sauce, salt and pepper.
    • Step 3
      Drain the pasta and return to pot. Melt in the butter, then stir in the egg/milk mixture. Turn the heat down to low, then stir in the cheese and cook for another 3 minutes or until the cheese melts.
    04 Author
    Ellie Ellie
    1078 Recipes
    Sponsored Links