Mushroom Bacon Stout Grilled Cheese PT20M https://img2.recipesrun.com/201907/2019/1101/ff/f/313333/300x200x90.jpg Perfectly grilled sourdough bread, loaded with Guiness-glazed mushrooms, vidalia onions, bacon, and Dubliner with Irish Stout. A grilled cheese sandwich that puts all other sandwiches to shame! 4 servings Ingredients: 1/2 round of Dubliner with Irish Stout Cheese 4 pieces bacon cooked 2 tbsp. Kerrygold butter 4 slices sourdough bread 1/4 c. Guinness 2 cloves garlic minced 1/2 vidalia onion thinly sliced 6 oz. button mushrooms halved 1 tbsp. olive oil

Mushroom Bacon Stout Grilled Cheese

3.6

( By Ellie )

Perfectly grilled sourdough bread, loaded with Guiness-glazed mushrooms, vidalia onions, bacon, and Dubliner with Irish Stout. A grilled cheese sandwich that puts all other sandwiches to shame!

01 Information

Grade easy
Serving 4 servings
Prep Time 15 Mins
Cook Time 5 Mins
Total Time 20 Mins

02 Ingredients

- 1/2 round of Dubliner with Irish Stout Cheese
- 4 pieces bacon cooked
- 2 tbsp. Kerrygold butter
- 4 slices sourdough bread
- 1/4 c. Guinness
- 2 cloves garlic minced
- 1/2 vidalia onion thinly sliced
- 6 oz. button mushrooms halved
- 1 tbsp. olive oil

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03 Method

Step 1

Heat olive oil in a small skillet over medium heat.
Step 2

Add mushrooms, sliced onion, garlic, and Guinness; heat, stirring, until all liquid has been absorbed and vegetables become tender and caramelized.
Step 3

In a separate skillet, melt 1 Tbsp. butter over medium-low heat.
Step 4

Add 2 pieces bread and top with Dubliner cheese and bacon.
Step 5

Grill until bread is golden brown; remove from skillet and add 1 Tbsp. butter.
Step 6

Add remaining 2 pieces bread and divide mushroom mixture evenly between the two; top with previously grilled bread/cheese/bacon.
Step 7

Grill until cheese is fully melted and both pieces of bread are golden brown.

04 Author

Ellie

1078 Recipes

Mushroom Bacon Stout Grilled Cheese

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