Loaded Mac and CheesePT50Mhttps://img3.recipesrun.com/201907/2019/1101/6b/3/523192/300x200x90.jpg Deliciously creamy Baked Mac & Cheese, loaded with sour cream, bacon, and chives and topped with buttery bread crumbs. The best mac and cheese ever....sure to become a family favorite!10 servings
Ingredients:
sour cream1 tbsp. minced chives 1/2 package bacon cooked and crumbled2 tbsp. butter melted 1/2 c. panko bread crumbs 8 oz. block monterey jack cheese shredded 8 oz. block sharp cheddar cheese shredded 5 c. milk 1/2 tsp. pepper 1 1/2 tsp. salt 1/2 tsp. dry mustard 1/4 c. flour4 tbsp. butter
Deliciously creamy Baked Mac & Cheese, loaded with sour cream, bacon, and chives and topped with buttery bread crumbs. The best mac and cheese ever....sure to become a family favorite!
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01
Information
Gradeeasy
Serving
10 servings
Prep Time30 Mins
Cook Time20 Mins
Total Time50 Mins
02
Ingredients
Topping
sour cream
1 tbsp. minced chives
1/2 package bacon cooked and crumbled
2 tbsp. butter melted
1/2 c. panko bread crumbs
8 oz. block monterey jack cheese shredded
8 oz. block sharp cheddar cheese shredded
5 c. milk
1/2 tsp. pepper
1 1/2 tsp. salt
1/2 tsp. dry mustard
1/4 c. flour
4 tbsp. butter
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03
Method
Step 1
Cook macaroni according to package instructions. Rinse with warm water and drain completely.
Step 2
In a large saucepan, melt butter over medium-low heat.
Step 3
Stir in flour; continue cooking over medium-low heat, stirring constantly, 5-7 minutes or until mixture begins to turn golden.
Step 4
Slowly add milk. Cook, stirring constantly, over medium-low heat until thickened to the consistency of gravy and bubbly.
Step 5
Remove from heat; add cheese and stir until melted.
Step 6
Mix cheese mixture with cooked macaroni; pour into greased 9x13 inch casserole dish.
Step 7
Combine bread crumbs and melted butter; sprinkle over mac and cheese.
Step 8
Bake at 375 degrees 20-30 minutes or until bubbly.
Step 9
Remove from oven; top with crumbled bacon, chives, and sour cream.