Nutty Apple Crisp PT55M https://img3.recipesrun.com/201907/2019/1031/24/8/823229/300x200x90.jpg Apple Crisp is the quintessential dessert of fall. Sweet, tender apples are topped by an irresistibly crunchy nut and oat topping. Serve warm or at room temperature. Lovely tart apples are sliced up and arranged in a baking dish with lemon juice and water. Sprinkled on top is a delicious crumble topping made of oats, brown sugar, a bit of flour, butter, and chopped walnuts. And then the crisp is baked until the apples are tender and the top lightly browned. 8 servings Ingredients: 1 cup coarsely chopped walnuts 1/2 cup butter, softened salt 3/4 tsp. ground nutmeg 1 cup packed brown sugar 1/2 cup rolled oats 1/2 cup all-purpose flour 1/4 cup water 2 tbsp. lemon juice 5 cups thinly sliced apples

Nutty Apple Crisp

4.1

( By Tracy )

Apple Crisp is the quintessential dessert of fall. Sweet, tender apples are topped by an irresistibly crunchy nut and oat topping. Serve warm or at room temperature. Lovely tart apples are sliced up and arranged in a baking dish with lemon juice and water. Sprinkled on top is a delicious crumble topping made of oats, brown sugar, a bit of flour, butter, and chopped walnuts. And then the crisp is baked until the apples are tender and the top lightly browned.

01 Information

Grade easy
Serving 8 servings
Prep Time 15 Mins
Cook Time 40 Mins
Total Time 55 Mins

02 Ingredients

- 1 cup coarsely chopped walnuts
- 1/2 cup butter, softened
- salt
- 3/4 tsp. ground nutmeg
- 1 cup packed brown sugar
- 1/2 cup rolled oats
- 1/2 cup all-purpose flour
- 1/4 cup water
- 2 tbsp. lemon juice
- 5 cups thinly sliced apples

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03 Method

Step 1

Preheat oven to 350 degrees F (175 degrees C).
Step 2

Toss apples with lemon juice and water in a shallow 2 quart baking dish.
Step 3

In a large bowl, combine flour, oats, sugar, nutmeg, and salt.Mix to blend thoroughly.Cut in the butter or margarine until mixture resembles coarse crumbs.Mix in walnuts. Crumble over apples to cover completely.
Step 4

Bake for 40 to 45 minutes until top is lightly browned.Serve warm or at room temperature.

04 Author

Tracy

88 Recipes

Nutty Apple Crisp

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