This is a basic recipe for fried rice that you can add to as desired. Serve it as a side with leftover vegetables mixed in, or serve it as a main dish with barbecued pork, chicken, and/or shrimp. Once you have this basic recipe mastered, you can feel free to adjust to suit your needs. We do recommend, though, that you increase the number of eggs from 2 to 3 if you do add more ingredients, just to make sure that the ratio of the egg-to-rice mixture is well-balanced.
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