Sriracha Turkey Burger PT25M https://img3.recipesrun.com/201907/2019/0806/d9/d/673194/300x200x90.jpg Have you ever tried Sriracha and turkey burger together? A juicy Sriracha turkey burger topped with spicy and creamy Sriracha mayo, Swiss cheese and watercress! Who could resist that? The tangy/sweet/spicy Sriracha enhances the turkey in an explosion of flavor and juiciness. Even better if you use Seasoned Turkey Burgers because they have a delicious smokey flavor that makes this burger truly one of a kind. 4 servings Ingredients: Sriracha, for drizzling Juice of 1 large lime 2 cloves Garlic, minced 1/2 Onion, chopped 2 Ripe avocados 4 slices Pepper jack Freshly ground black pepper Kosher salt 4 Turkey burger patties
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Sriracha Turkey Burger

Have you ever tried Sriracha and turkey burger together? A juicy Sriracha turkey burger topped with spicy and creamy Sriracha mayo, Swiss cheese and watercress! Who could resist that? The tangy/sweet/spicy Sriracha enhances the turkey in an explosion of flavor and juiciness. Even better if you use Seasoned Turkey Burgers because they have a delicious smokey flavor that makes this burger truly one of a kind.
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Sriracha Turkey Burger
    01 Information
    • Grade easy
    • Serving 4 servings
    • Prep Time 10 Mins
    • Total Time 25 Mins
    02 Ingredients
      • Sriracha, for drizzling
      • Juice of 1 large lime
      • 2 cloves Garlic, minced
      • 1/2 Onion, chopped
      • 2 Ripe avocados
      • 4 slices Pepper jack
      • Freshly ground black pepper
      • Kosher salt
      • 4 Turkey burger patties
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    03 Method
    • Step 1
      Heat grill or grill pan to high. Season burger patties with salt and pepper and grill until pink, 6 minutes per side for medium. Add cheese and let melt, 1 minute.
    • Step 2
      Meanwhile, in a small bowl, mash avocados until smooth. Stir in onion, garlic, and lime juice and season with salt.
    • Step 3
      Assemble burger: Top bun bottoms with a patty, then spread patties with mashed avocado mixture and drizzle with Sriracha. Add top buns and serve.
    04 Author
    lihui lihui
    134 Recipes
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