Indian Chinese Prawn and Chicken Fried Rice PT35M https://img2.recipesrun.com/201907/2019/1031/bb/0/363260/300x200x90.jpg Indian Chinese Prawn And Chicken Fried Rice is a delicious one-dish meal, brimming with fantastic Asian flavors. This tasty fried rice is made with succulent prawns, chicken and traditional Asian sauces which gives an instant kick to the dish. Top it with a fried egg and you are ready to serve this delicious Chinese Prawn And Chicken Fried Rice for a scrumptious dinner. 2 servings Ingredients: Pepper Salt 2 Whole Eggs 1/2 cup Spring Onion Greens 1 tbsp. Fish sauce Green peas 2 tbsp. Vegetable Oil 1 tsp. Dark soy sauce 1 Fresh Red Chili 6 cloves Garlic 1 Onion Water, as required 1/2 cup Chicken, cut into small pieces 150 g Prawns , cleaned and peeled 1 cup Rice
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Indian Chinese Prawn and Chicken Fried Rice

Indian Chinese Prawn And Chicken Fried Rice is a delicious one-dish meal, brimming with fantastic Asian flavors. This tasty fried rice is made with succulent prawns, chicken and traditional Asian sauces which gives an instant kick to the dish. Top it with a fried egg and you are ready to serve this delicious Chinese Prawn And Chicken Fried Rice for a scrumptious dinner.
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Indian Chinese Prawn and Chicken Fried Rice
    01 Information
    • Grade easy
    • Serving 2 servings
    • Prep Time 20 Mins
    • Cook Time 15 Mins
    • Total Time 35 Mins
    02 Ingredients
      • Pepper
      • Salt
      • 2 Whole Eggs
      • 1/2 cup Spring Onion Greens
      • 1 tbsp. Fish sauce
      • Green peas
      • 2 tbsp. Vegetable Oil
      • 1 tsp. Dark soy sauce
      • 1 Fresh Red Chili
      • 6 cloves Garlic
      • 1 Onion
      • Water, as required
      • 1/2 cup Chicken, cut into small pieces
      • 150 g Prawns , cleaned and peeled
      • 1 cup Rice
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    03 Method
    • Step 1
      To begin making the Chinese Prawn And Chicken Fried Rice recipe, boil the rice with 1/2 cup of water in a pressure cooker for 2 whistles depending on the rice. Once the pressure is released, keep it aside and let it cool.
    • Step 2
      Heat oil in a heavy bottomed pan. Once the oil is hot, add onions, garlic and fresh red chilli.
    • Step 3
      Saute for a minute and let it cook for a couple of minutes until golden.
    • Step 4
      Add chicken and let it cook for about 2 to 3 minutes. After 2 to 3 minutes, add prawns and mix well. Cook for 4 to 5 minutes.
    • Step 5
      Once the chicken and prawns are cooked well, add the cooked rice, green peas and toss well. Let it cook for about a minute.
    • Step 6
      Add soy sauce, fish sauce, salt, pepper and mix everything properly. Let it cook for about 2to 3 minutes.
    • Step 7
      Meanwhile, in another pan, heat the remaining oil to fry the eggs with some seasoning.
    • Step 8
      Crack the egg in a pan. Let it cook till the lower part gets properly cooked. Sprinkle some salt and pepper.
    • Step 9
      Let it cook for 2 to 3 minutes. Now take out the rice in a bowl, add the egg on top and garnish it with some spring onion greens.
    04 Author
    Tracy Tracy
    106 Recipes
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