Southwestern Beef and Bean Burger Wraps PT25M https://img3.recipesrun.com/201907/2019/1029/59/6/073212/300x200x90.jpg Kids and adults alike will love these quick, zippy burgers. The beans make the burgers a little fragile, so be careful when taking them off the broiler pan. Make it a meal: serve a green salad and frozen mango slices for dessert. 4 servings Ingredients: 1 lime, cut into 4 wedges ½ cup shredded pepper Jack cheese 2 cups shredded romaine lettuce 4 whole-wheat tortillas, warmed (see Tip) ⅛ tsp. garlic powder ½ cup prepared salsa 1 avocado, peeled and pitted 1 tbsp. chopped pickled jalapenos ½ cup chopped fresh cilantro 1 cup refried beans 12 ounces 93%-lean ground beef
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Southwestern Beef and Bean Burger Wraps

Kids and adults alike will love these quick, zippy burgers. The beans make the burgers a little fragile, so be careful when taking them off the broiler pan. Make it a meal: serve a green salad and frozen mango slices for dessert.
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Southwestern Beef and Bean Burger Wraps
    01 Information
    • Grade easy
    • Serving 4 servings
    • Calorie 426 Kcal
    • Prep Time 10 Mins
    • Cook Time 15 Mins
    • Total Time 25 Mins
    02 Ingredients
      • 1 lime, cut into 4 wedges
      • ½ cup shredded pepper Jack cheese
      • 2 cups shredded romaine lettuce
      • 4 whole-wheat tortillas, warmed (see Tip)
      • ⅛ tsp. garlic powder
      • ½ cup prepared salsa
      • 1 avocado, peeled and pitted
      • 1 tbsp. chopped pickled jalapenos
      • ½ cup chopped fresh cilantro
      • 1 cup refried beans
      • 12 ounces 93%-lean ground beef
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    03 Method
    • Step 1
      Position oven rack in upper third of oven; preheat broiler. Coat a broiler pan with cooking spray.
    • Step 2
      Gently combine ground beef, beans, cilantro and jalapenos in a medium bowl (do not overmix). Shape into four 5-by-2-inch oblong patties and place on the prepared pan.
    • Step 3
      Broil the patties until an instant-read thermometer inserted into the center reads 165°F, 12 to 14 minutes.
    • Step 4
      Meanwhile, mash together avocado, salsa and garlic powder in a small bowl.
    • Step 5
      Place tortillas on a clean work surface. Spread each with the guacamole, then sprinkle with lettuce and cheese. Top each with a burger and roll into a wrap. Serve immediately, with lime wedges.
    • Step 6
      Tip: To warm tortillas: Wrap in foil; bake at 300°F until steaming, about 5 minutes. Or wrap in barely damp paper towels and microwave on High for 30 to 45 seconds.
    04 Author
    Lori Lori
    647 Recipes
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