Air-Fryer Popcorn Shrimp PT30M https://img1.recipesrun.com/201907/2019/1029/21/e/453185/300x200x90.jpg These air-fried popcorn shrimp get crispy and crunchy with very little oil. The unique flavors are inspired by Mexican fare, with a smoky, spicy dipping sauce and full-flavored shrimp coating. Look for the smallest shrimp you can find so they will cook evenly. 4 servings Ingredients: ⅛ tsp. kosher salt 2 tbsp. lime juice 2 tbsp. chopped fresh cilantro 2 tbsp. chopped chipotle chiles in adobo ½ cup no-salt-added ketchup 1 pound small shrimp, peeled and deveined 1 tbsp. garlic powder 1 tbsp. ground cumin 1½ cups panko breadcrumbs 2 tbsp. water 2 eggs, well beaten ½ cup all-purpose flour Cooking spray
Sponsored Links

Air-Fryer Popcorn Shrimp

These air-fried popcorn shrimp get crispy and crunchy with very little oil. The unique flavors are inspired by Mexican fare, with a smoky, spicy dipping sauce and full-flavored shrimp coating. Look for the smallest shrimp you can find so they will cook evenly.
Read More
Air-Fryer Popcorn Shrimp
    01 Information
    • Grade easy
    • Serving 4 servings
    • Calorie 297 Kcal
    • Prep Time 10 Mins
    • Cook Time 20 Mins
    • Total Time 30 Mins
    02 Ingredients
      • ⅛ tsp. kosher salt
      • 2 tbsp. lime juice
      • 2 tbsp. chopped fresh cilantro
      • 2 tbsp. chopped chipotle chiles in adobo
      • ½ cup no-salt-added ketchup
      • 1 pound small shrimp, peeled and deveined
      • 1 tbsp. garlic powder
      • 1 tbsp. ground cumin
      • 1½ cups panko breadcrumbs
      • 2 tbsp. water
      • 2 eggs, well beaten
      • ½ cup all-purpose flour
      • Cooking spray
    Sponsored Links
    Sponsored Links
    03 Method
    • Step 1
      Coat air fryer basket with cooking spray.
    • Step 2
      Place flour in a shallow dish. Combine eggs and water in another shallow dish. Combine panko, cumin and garlic powder in a third shallow dish. Dredge shrimp first in the flour, then in the egg, then in the panko, shaking off excess. Place half of the shrimp in the prepared basket; coat well with cooking spray. Cook at 360°F until crispy and cooked through, about 8 minutes, turning once during cooking. Repeat with the remaining shrimp.
    • Step 3
      Combine ketchup, chipotles, cilantro, lime juice and salt in a small bowl. Serve the dipping sauce with the shrimp.
    04 Author
    Ellie Ellie
    1078 Recipes
    Sponsored Links