Fried Chicken (Air Fryer + Oven) PT25M https://img5.recipesrun.com/201907/2019/1029/cf/f/793217/300x200x90.jpg Deliciously crispy skin; juicy, tender meat; this air fryer chicken is versatile and tastes like fried chicken but with much less fat. With the use of no oil at all, this fried chicken recipe will satisfy your fried chicken cravings without all the unnecessary added fat and calories. 4 servings Ingredients: 1/2 tsp black pepper 1/2 tsp salt 4 chicken thighs with bones and skin

Fried Chicken (Air Fryer + Oven)

4.1

( By Ellie )

Deliciously crispy skin; juicy, tender meat; this air fryer chicken is versatile and tastes like fried chicken but with much less fat. With the use of no oil at all, this fried chicken recipe will satisfy your fried chicken cravings without all the unnecessary added fat and calories.

01 Information

Grade easy
Serving 4 servings
Calorie 248 Kcal
Prep Time 5 Mins
Cook Time 20 Mins
Total Time 25 Mins

02 Ingredients

- 1/2 tsp black pepper
- 1/2 tsp salt
- 4 chicken thighs with bones and skin

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03 Method

Step 1

Pat chicken thighs dry with a paper towel, then sprinkle with salt and pepper.
Step 2

Set air fryer to 350℉.
Step 3

Place the chicken thighs in the air fryer basket, making sure there is room between them.
Step 4

Put basket into the air fryer, and close it. Then start the air fryer. Cook in the air fryer for 18-22 minutes.
Step 5

Flip chicken thighs at 10 minutes, and cook for additional 8 minutes.
Step 6

Use a meat thermometer inserted into the thickest part of the chicken, cook until it reaches 165℉.

04 Author

Ellie

1078 Recipes

Fried Chicken (Air Fryer + Oven)

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