Queso Turkey Burgers PT40M https://img1.recipesrun.com/201907/2019/1028/68/0/953242/300x200x90.jpg Hamburgers are the main food in the modern western fast food, one of the earliest hamburger is mainly composed of small round two slices of bread with a piece of beef Patty, modern Hamburg, in addition, to clamp the traditional burgers, is still in the second floor of the buns are coated with butter, mustard, ketchup, salad dressing, etc., to clip into the tomato, onion, vegetable, pickles, such as food, can eat at the same time as. This kind of food is easy to eat, delicious flavor, comprehensive nutrition, now has become one of the world's best-selling convenient staple food! 4 servings Ingredients: freshly sliced jalapeno extra cilantro for garnish blue corn chips 4 egg buns, sliced 2 cups hot queso (of your choice!) 1 pinch salt and pepper 1 tsp. each: ground cumin, chili powder, ground coriander, garlic powder 1/2 cup panko 1 egg 1/4 cup minced red onion 3 cloves garlic, minced 1/3 cup finely chopped cilantro 1 pound ground turkey
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Queso Turkey Burgers

Hamburgers are the main food in the modern western fast food, one of the earliest hamburger is mainly composed of small round two slices of bread with a piece of beef Patty, modern Hamburg, in addition, to clamp the traditional burgers, is still in the second floor of the buns are coated with butter, mustard, ketchup, salad dressing, etc., to clip into the tomato, onion, vegetable, pickles, such as food, can eat at the same time as. This kind of food is easy to eat, delicious flavor, comprehensive nutrition, now has become one of the world's best-selling convenient staple food!
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Queso Turkey Burgers
    01 Information
    • Grade easy
    • Serving 4 servings
    • Prep Time 20 Mins
    • Cook Time 20 Mins
    • Total Time 40 Mins
    02 Ingredients
    • What it took for 4 burgers:
      • freshly sliced jalapeno
      • extra cilantro for garnish
      • blue corn chips
      • 4 egg buns, sliced
      • 2 cups hot queso (of your choice!)
      • 1 pinch salt and pepper
      • 1 tsp. each: ground cumin, chili powder, ground coriander, garlic powder
      • 1/2 cup panko
      • 1 egg
      • 1/4 cup minced red onion
      • 3 cloves garlic, minced
      • 1/3 cup finely chopped cilantro
      • 1 pound ground turkey
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    03 Method
    • Step 1
      In a large bowl, combine the turkey, cilantro, garlic, onion, egg, panko and spices (including a pinch of salt and pepper). Using your hands, divide the turkey mix into four patties. Cover and chill as long as you want.
    • Step 2
      When ready to eat, bring a Tbs. of olive oil to a medium-high heat. Add the patties and cook until nice and seared on both sides, and the meat has cooked through, probably 8 minutes total.
    • Step 3
      Heat the queso in a small crock pot or sauce pot or whateves.
    • Step 4
      Toast the buns! (maybe buttered? you better.)
    • Step 5
      Serve burgs smothered in queso and piled high with crunchy chips, spicy peppers and fresh cilantro.
    04 Author
    Ellie Ellie
    1078 Recipes
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