Vegan Cinnamon Roll Banana BreadPT55Mhttps://img5.recipesrun.com/201907/2019/1024/79/7/843271/300x200x90.jpg The best vegan Cinnamon Roll Banana Bread made with all gluten-free and nut-free ingredients for an easy banana bread recipe with a cinnamon roll twist!10 servings
Ingredients:
1 tbsp. cinnamon1/4 cup coconut sugar (I recommend this over honey/maple syrup so you have a grainy base)1/4 cup unsweetened applesauce2 tsp. baking powder1 tsp. cinnamon2 1/4 cups brown rice flour (or sub gluten-free all purpose or oat flour but start with only 2 cups and add 1/4 cup if batter looks too thin at the end!)1 tsp. vanilla extract 1/4 cup non-dairy milk1/3 cup maple syrup1 cup Extra Virgin Coconut oil, melted and cooled1 cup mashed banana (about 2 medium bananas)2 flax eggs
The best vegan Cinnamon Roll Banana Bread made with all gluten-free and nut-free ingredients for an easy banana bread recipe with a cinnamon roll twist!
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01
Information
Gradeeasy
Serving
10 servings
Calorie165 Kcal
Prep Time5 Mins
Cook Time50 Mins
Total Time55 Mins
02
Ingredients
Cinnamon Roll Swirl
1 tbsp. cinnamon
1/4 cup coconut sugar (I recommend this over honey/maple syrup so you have a grainy base)
1/4 cup unsweetened applesauce
Banana Bread
2 tsp. baking powder
1 tsp. cinnamon
2 1/4 cups brown rice flour (or sub gluten-free all purpose or oat flour but start with only 2 cups and add 1/4 cup if batter looks too thin at the end!)
1 tsp. vanilla extract
1/4 cup non-dairy milk
1/3 cup maple syrup
1 cup Extra Virgin Coconut oil, melted and cooled
1 cup mashed banana (about 2 medium bananas)
2 flax eggs
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03
Method
Step 1
Preheat oven 350 degrees and grease a bread dish with coconut oil or line with parchment paper.
Step 2
In a large bowl, mix together the flax egg, banana, coconut oil, maple syrup, non-dairy milk, and vanilla extract until smooth and well combined.
Step 3
Add in the brown rice flour, cinnamon, and baking powder and mix well (make sure no clumps!) In a smaller bowl, mix together cinnamon swirl ingredients.
Step 4
Add about half the banana bread batter to the bread dish then half the cinnamon roll batter and swirl with a knife or toothpick.
Step 5
Add the rest of the banana bread batter followed up cinnamon roll batter and swirl again. Bake in oven for 45-55 minutes (I stick a toothpick in to see if it is ready!)
Step 6
Allow the bread to cool about 10 minutes then slice and enjoy!
Step 7
To make the cinnamon sugar swirl, mix ingredients together until well combined.
Pour half of the batter into the pan, then add half of the cinnamon swirl. Use a knife to swirl together.
Then add the rest of the batter and cinnamon swirl until the pan is filled.