Almond Butter Banana Bread Muffins PT36M https://img4.recipesrun.com/201907/2019/1024/03/e/633317/300x200x90.jpg Love banana bread? You’re going to love our almond butter banana bread muffins! These healthy muffins are made with 100% whole grains, 2 ripe bananas, coconut oil, and all-natural sugar from coconut sugar! 12 servings Ingredients: 1/2 cup coconut sugar 1/8 tsp. salt 1 tsp. baking soda 1.5 cups white whole wheat flour 2 tbsp. melted coconut oil 1/2 cup unsweetened almond milk 1 tsp. vanilla extract 2 large ripe bananas (~1 cup mashed) 2 large eggs 1/2 cup all-natural almond butter, drippy

Almond Butter Banana Bread Muffins

4.7

( By Jennifer )

Love banana bread? You’re going to love our almond butter banana bread muffins! These healthy muffins are made with 100% whole grains, 2 ripe bananas, coconut oil, and all-natural sugar from coconut sugar!

01 Information

Grade easy
Serving 12 servings
Calorie 196 Kcal
Prep Time 20 Mins
Cook Time 16 Mins
Total Time 36 Mins

02 Ingredients

- 1/2 cup coconut sugar
- 1/8 tsp. salt
- 1 tsp. baking soda
- 1.5 cups white whole wheat flour
- 2 tbsp. melted coconut oil
- 1/2 cup unsweetened almond milk
- 1 tsp. vanilla extract
- 2 large ripe bananas (~1 cup mashed)
- 2 large eggs
- 1/2 cup all-natural almond butter, drippy

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03 Method

Step 1

First, preheat oven to 350ºF and line a muffin tin with muffin liners OR spray with coconut oil cooking spray. Set aside.
Step 2

In a medium bowl, whisk together dry ingredients. Set aside.
Step 3

In a large bowl, whisk together all wet ingredients minus the melted coconut oil. Then transfer dry ingredients into the wet ingredients and mix until combined.
Step 4

Finally, add in melted coconut oil and give the batter a final mix. Transfer batter into muffin tin, filling each muffin about 2/3 of the way full.
Step 5

Bake muffins at 350ºF for 16-18 minutes or until fully cooked.

04 Author

Jennifer

35 Recipes

Almond Butter Banana Bread Muffins

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