Cloud Cupcakes FrostingPT25Mhttps://img1.recipesrun.com/201907/2019/1024/1d/2/353167/300x200x90.jpg The frosting looks and tastes like light fluffy clouds. It really will become your favorite frosting and you will be wondering where it’s been all your life. It’s been in heaven.12 servings
Ingredients:
1 pint heavy whipping cream cold (right from the fridge)1 tsp. vanilla extract optional1 cup powdered sugar8 oz. cream cheese cold (right from the fridge) and don't use low-fat
The frosting looks and tastes like light fluffy clouds. It really will become your favorite frosting and you will be wondering where it’s been all your life. It’s been in heaven.
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01
Information
Gradeeasy
Serving
12 servings
Prep Time20 Mins
Cook Time5 Mins
Total Time25 Mins
02
Ingredients
1 pint heavy whipping cream cold (right from the fridge)
1 tsp. vanilla extract optional
1 cup powdered sugar
8 oz. cream cheese cold (right from the fridge) and don't use low-fat
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03
Method
Step 1
Using a whisk attachment on your stand mixer, beat cream cheese and powdered sugar until smooth. Scrape down the bowl as needed.
Step 2
With the mixer on slow, add vanilla and heavy whipping cream and beat until stiff peaks form.
Step 3
Pipe onto vanilla (or rainbow!) cupcakes with a large circle tip starting in the center and movie outward to create little "mounds." Feel free to practice on the bottom of a cup until you like how they look.