Best-Ever Burger PT20M https://img2.recipesrun.com/201907/2019/0805/c0/1/163165/300x200x90.jpg There are about a million ways to top a hamburger, and we're sure as hell not here to tell you what goes into yours. But it's our duty to make sure that you're cooking your burgers as deliciously as possible. With a few super-simple techniques and shopping tips, you'll be a burger master in no time. This easy recipe is just for you! 3 servings Ingredients: Mayonnaise Mustard Ketchup 3 leaves Butter or iceberg lettuce 1 Small red onion, thinly sliced 1 Large tomato, thinly sliced 3 Hamburger buns 3 slices Cheese, such as yellow cheddar Freshly ground black pepper Kosher salt 1 pound Ground beef
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Best-Ever Burger

There are about a million ways to top a hamburger, and we're sure as hell not here to tell you what goes into yours. But it's our duty to make sure that you're cooking your burgers as deliciously as possible. With a few super-simple techniques and shopping tips, you'll be a burger master in no time. This easy recipe is just for you!
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Best-Ever Burger
    01 Information
    • Grade easy
    • Serving 3 servings
    • Prep Time 5 Mins
    • Total Time 20 Mins
    02 Ingredients
      • Mayonnaise
      • Mustard
      • Ketchup
      • 3 leaves Butter or iceberg lettuce
      • 1 Small red onion, thinly sliced
      • 1 Large tomato, thinly sliced
      • 3 Hamburger buns
      • 3 slices Cheese, such as yellow cheddar
      • Freshly ground black pepper
      • Kosher salt
      • 1 pound Ground beef
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    03 Method
    • Step 1
      Shape beef into 3 equally sized patties, about 3 1/2" wide. Season both sides of each patty liberally with salt and pepper. Using your finger, press a shallow indent into the center of each burger.
    • Step 2
      If grilling: Heat grill or grill pan to high. Grill patties until crust develops and they're no longer pink, 6 minutes per side for medium. If using cheese, top on patties 2 to 3 minutes before burger is finished cooking.
    • Step 3
      If cooking in skillet: Heat skillet to medium-high heat and cook patties until crust develops and they're no longer pink, 6 minutes per side for medium. If using cheese, top on patties 2 to 3 minutes before burger is finished cooking.
    • Step 4
      Place patties on buns and add preferred toppings before serving.
    04 Author
    lihui lihui
    134 Recipes
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