DIY Rainbow PancakesPT45Mhttps://img5.recipesrun.com/201907/2019/1022/3a/a/143230/300x200x90.png Are you loving all the rainbow food that has been popping up on social media? We are more than happy to share a ‘how-to’ on making your own colorful food with this rainbow pancake recipe.12 servings
Ingredients:
Coconut flakes Coloured decorations for sprinkling60 g white chocolate melts Natural food colouring (green, blue, yellow and pink)150 ml full-cream milk50 ml sunflower or grapeseed oil2 organic eggs10 g baking powder7.5 g vanilla sugar or 1 teaspoon liquid vanilla extract50 g golden caster sugar1/4 tsp. fine salt250 g plain (all-purpose) flour
Are you loving all the rainbow food that has been popping up on social media? We are more than happy to share a ‘how-to’ on making your own colorful food with this rainbow pancake recipe.
Read More
01
Information
Gradeeasy
Serving
12 servings
Prep Time30 Mins
Cook Time15 Mins
Total Time45 Mins
02
Ingredients
Coconut flakes
Coloured decorations for sprinkling
60 g white chocolate melts
Natural food colouring (green, blue, yellow and pink)
150 ml full-cream milk
50 ml sunflower or grapeseed oil
2 organic eggs
10 g baking powder
7.5 g vanilla sugar or 1 teaspoon liquid vanilla extract
50 g golden caster sugar
1/4 tsp. fine salt
250 g plain (all-purpose) flour
Sponsored Links
Sponsored Links
03
Method
Step 1
Mix together the flour, salt, sugar, vanilla sugar (or extract) and baking powder in a mixing bowl.
Step 2
Add the eggs one at a time, whisking with a fork. Add the oil and whisk again. Pour in the milk and whisk until the batter is quite smooth.
Step 3
Divide the batter between three or four bowls (depending on the number of colors), add a little natural food coloring to each, mix well and let the batter stand at room temperature for 30 minutes.
Step 4
Pour a small ladleful of batter into a hot, greased frying pan, turning over each pancake when bubbles appear.
Step 5
Stack the cooked pancakes on a plate. Melt the white chocolate in a double boiler.
Step 6
Pour the melted white chocolate over the pancakes, decorate and sprinkle with coconut flakes.