Perfect Buffalo Chicken DipPT30Mhttps://img5.recipesrun.com/201907/2019/1018/fa/8/943208/300x200x90.jpg Buffalo Chicken Dip is warm, creamy, and loaded with cheese, chicken, and wing sauce…perfect for parties and ideal for game day tailgating! Whether you actually enjoy football or you’re just in it for the food, I think you’ll appreciate this Buffalo Chicken Dip recipe. It turns the great flavor of Buffalo wings into a creamy, cheesy, decadent dip. 12 servings
Ingredients:
Celery sticks, baguette slices, crackers, or tortilla chips1/4 cup crumbled blue cheese, optional2 cups (8 ounces) shredded sharp cheddar, Colby-Jack, or Monterrey Jack cheese, DIVIDED2 cups diced cooked chicken1/2 cup blue cheese dressing1/2 cup Buffalo wing sauce1 package (8-ounce) cream cheese, at room temperature
Buffalo Chicken Dip is warm, creamy, and loaded with cheese, chicken, and wing sauce…perfect for parties and ideal for game day tailgating! Whether you actually enjoy football or you’re just in it for the food, I think you’ll appreciate this Buffalo Chicken Dip recipe. It turns the great flavor of Buffalo wings into a creamy, cheesy, decadent dip.
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01
Information
Gradeeasy
Serving
12 servings
Calorie201 Kcal
Prep Time10 Mins
Cook Time20 Mins
Total Time30 Mins
02
Ingredients
Celery sticks, baguette slices, crackers, or tortilla chips
1/4 cup crumbled blue cheese, optional
2 cups (8 ounces) shredded sharp cheddar, Colby-Jack, or Monterrey Jack cheese, DIVIDED
2 cups diced cooked chicken
1/2 cup blue cheese dressing
1/2 cup Buffalo wing sauce
1 package (8-ounce) cream cheese, at room temperature
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03
Method
Step 1
Position rack in center of the oven and preheat to 350°F.
Step 2
In a large bowl, beat cream cheese until smooth. Blend in wing sauce, bleu cheese dressing, diced chicken, 1 cup shredded cheese, and blue cheese crumbles (if using). Spread in a shallow 1-quart baking dish and sprinkle with remaining shredded cheese.
Step 3
Bake for 20 to 25 minutes or until cheese is bubbly. Serve warm with desired dippers.
Step 4
You can either use leftover chicken or cook two chicken breasts for the 2 cups of diced chicken.
You may substitute ranch dressing for the blue cheese dressing if you prefer.
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