Apple Pie PT80M https://img1.recipesrun.com/201907/2019/1021/97/5/053292/300x200x90.jpg This golden brown all-the-way-from-scratch beauty of an apple pie. Lattice top, caramel drizzle and all. The filling is crazy simple and extra delicious. I like drizzling salted caramel sauce on top after it’s baked, but that’s totally your prerogative. And I’ve recently discovered that it’s not all that scary to make a homemade pie crust. 8 servings Ingredients: egg wash for brushing on crust 2 unbaked pie crusts 3 tbsp. butter, cubed 1 tbsp. lemon juice 7 medium green apples, peeled and sliced nutmeg 1 tsp. cinnamon 1/4 cup flour 3/4 cup brown sugar

Apple Pie

4.1

( By Tracy )

This golden brown all-the-way-from-scratch beauty of an apple pie. Lattice top, caramel drizzle and all. The filling is crazy simple and extra delicious. I like drizzling salted caramel sauce on top after it’s baked, but that’s totally your prerogative. And I’ve recently discovered that it’s not all that scary to make a homemade pie crust.

01 Information

Grade easy
Serving 8 servings
Prep Time 20 Mins
Cook Time 60 Mins
Total Time 80 Mins

02 Ingredients

- egg wash for brushing on crust
- 2 unbaked pie crusts
- 3 tbsp. butter, cubed
- 1 tbsp. lemon juice
- 7 medium green apples, peeled and sliced
- nutmeg
- 1 tsp. cinnamon
- 1/4 cup flour
- 3/4 cup brown sugar

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03 Method

Step 1

Preheat oven to 375ºF. Mix together the brown sugar, flour, cinnamon, and nutmeg.
Step 2

Place the apple slices in a large mixing bowl. Toss with the dry ingredients mixture to coat.
Step 3

Press a pie crust into a 9-inch pie dish. Fill with the apple mixture.
Step 4

Drizzle the lemon juice over the apples. Sprinkle the cubed butter over top as well.
Step 5

Place the second pie crust over the filling (you can make a lattice top or simply cut slits to vent the steam). Press edges to seal.
Step 6

Bake for 55-60 minutes. Let cool before slicing.

04 Author

Tracy

75 Recipes

Apple Pie

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