Instant Pot Honey Teriyaki Chicken PT30M https://img4.recipesrun.com/201907/2019/0904/c8/9/933144/300x200x90.jpg If you've spent any time on the Internet, you've most likely have heard of the Instant Pot. And whether you're new to the craze or already an Instant Pot fanatic, this Instant Pot teriyaki chicken is a dinner dream come true. Ready in just 30 minutes and made with juicy chicken thighs, this recipe is all about the flavorful homemade honey-teriyaki sauce. Sweet and savory, these tender Instant Pot chicken thighs won't disappoint. 6 servings Ingredients: 1 tablespoon Corn starch 1/4 teaspoon Black pepper 2 tablespoons Honey 2 tablespoons Canola oil 2 teaspoons Fresh grated ginger 2 cloves Garlic, minced 1/4 cup Rice vinegar 1/2 cup Low sodium soy sauce Sesame seeds 1 Green onion, sliced 6 Chicken thighs
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    Instant Pot Honey Teriyaki Chicken

    4.6

    ( By lihui )

    If you've spent any time on the Internet, you've most likely have heard of the Instant Pot. And whether you're new to the craze or already an Instant Pot fanatic, this Instant Pot teriyaki chicken is a dinner dream come true. Ready in just 30 minutes and made with juicy chicken thighs, this recipe is all about the flavorful homemade honey-teriyaki sauce. Sweet and savory, these tender Instant Pot chicken thighs won't disappoint.
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    Instant Pot Honey Teriyaki Chicken
      01 Information
      • Grade easy
      • Serving 6 servings
      • Prep Time 5 Mins
      • Cook Time 25 Mins
      • Total Time 30 Mins
      02 Ingredients
      • Honey Teriyaki Sauce
        • 1 tablespoon Corn starch
        • 1/4 teaspoon Black pepper
        • 2 tablespoons Honey
        • 2 tablespoons Canola oil
        • 2 teaspoons Fresh grated ginger
        • 2 cloves Garlic, minced
        • 1/4 cup Rice vinegar
        • 1/2 cup Low sodium soy sauce
        • Sesame seeds
        • 1 Green onion, sliced
        • 6 Chicken thighs
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      03 Method
      • Step 1
        Combine teriyaki sauce ingredients in a medium bowl. Set aside.
      • Step 2
        Heat the Instant Pot in saute mode. Add 1 tablespoon of oil and brown the chicken, about 2 -3 minutes per side.
      • Step 3
        Add the teriyaki sauce, cover and lock the lid. Cook in poultry mode for 20 minutes. Turn off the pot and allow it to release pressure naturally. This will take about 5 minutes.
      • Step 4
        Sprinkle with sliced green onions and sesame seeds, if desired. Serve.
      04 Author
      lihui lihui
      647 Recipes

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