Crockpot Buffalo Chicken Wing Dip PT130M https://img1.recipesrun.com/201907/2019/1018/e9/1/853283/300x200x90.jpg Classic buffalo chicken wing flavors are made into an easy crockpot dip. This buffalo chicken dip recipe uses simple ingredients and requires hardly any hands-on time… just add things to the slow cooker and let it do the work! Let’s talk appetizers. Party food is, simply put, the BEST food out there! Probably one of the most quintessential party foods is chicken wings… with buffalo flavor being the most popular. I love a great chicken wing, but sometimes I don’t want all the mess. 12 servings Ingredients: fresh parsley, minced (for garnish) 3 green onions, sliced (for garnish) 2 cups shredded cheddar cheese, divided 1/2 cup buffalo wing sauce 2 cups cooked and shredded chicken (rotisserie chicken is great for this) 1/3 cup blue cheese crumbles, divided 1/2 cup sour cream 1/2 cup ranch dressing 16 oz. cream cheese, softened
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Crockpot Buffalo Chicken Wing Dip

Classic buffalo chicken wing flavors are made into an easy crockpot dip. This buffalo chicken dip recipe uses simple ingredients and requires hardly any hands-on time… just add things to the slow cooker and let it do the work! Let’s talk appetizers. Party food is, simply put, the BEST food out there! Probably one of the most quintessential party foods is chicken wings… with buffalo flavor being the most popular. I love a great chicken wing, but sometimes I don’t want all the mess.
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Crockpot Buffalo Chicken Wing Dip
    01 Information
    • Grade easy
    • Serving 12 servings
    • Calorie 350 Kcal
    • Prep Time 10 Mins
    • Cook Time 120 Mins
    • Total Time 130 Mins
    02 Ingredients
      • fresh parsley, minced (for garnish)
      • 3 green onions, sliced (for garnish)
      • 2 cups shredded cheddar cheese, divided
      • 1/2 cup buffalo wing sauce
      • 2 cups cooked and shredded chicken (rotisserie chicken is great for this)
      • 1/3 cup blue cheese crumbles, divided
      • 1/2 cup sour cream
      • 1/2 cup ranch dressing
      • 16 oz. cream cheese, softened
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    03 Method
    • Step 1
      In a mixing bowl, combine cream cheese, ranch dressing, sour cream, 1/4 cup of the blue cheese crumbles, chicken, buffalo wing sauce and 1 cup of cheddar cheese. Stir to combine well.
    • Step 2
      Lightly spray a 3-quart slow cooker with non-stick cooking spray. Transfer mixture to slow cooker and top with remaining 1 cup of cheese.
    • Step 3
      Cover and cook on LOW for 2-3 hours, until hot and bubbly. Sprinkle with remaining blue cheese, green onions, and parsley (if using). Serve hot with tortilla chips or celery sticks.
    04 Author
    Jennifer Jennifer
    131 Recipes
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