Buffalo Chicken Dip Bites PT77M https://img1.recipesrun.com/201907/2019/1018/2d/9/803202/300x200x90.png BUFFALO CHICKEN DIP BITES are amazing! Deep-Fried Balls of cheesy buffalo ranch chicken dip rolled twice in breading and deep-fried to pop-able perfection. This is one of our favorite game day recipes for tailgating. Bring on the Buffalo Chicken Bites for Super Bowl or for any time you need a delicious and unique appetizer! 32 servings Ingredients: Canola oil for frying 4 cups seasoned panko breadcrumbs 1/4 cup milk 4 eggs beaten 1 cup all-purpose flour 1/4 cup dry Ranch dressing mix 1/2 cup shredded cheddar cheese 1 cup shredded mozzarella cheese 1/4 cup buffalo sauce 1 cup shredded chicken 4 oz. cream cheese, softened
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    Buffalo Chicken Dip Bites

    5.0

    ( By Jennifer )

    BUFFALO CHICKEN DIP BITES are amazing! Deep-Fried Balls of cheesy buffalo ranch chicken dip rolled twice in breading and deep-fried to pop-able perfection. This is one of our favorite game day recipes for tailgating. Bring on the Buffalo Chicken Bites for Super Bowl or for any time you need a delicious and unique appetizer!
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    Buffalo Chicken Dip Bites
      01 Information
      • Grade easy
      • Serving 32 servings
      • Calorie 74 Kcal
      • Prep Time 75 Mins
      • Cook Time 2 Mins
      • Total Time 77 Mins
      02 Ingredients
        • Canola oil for frying
        • 4 cups seasoned panko breadcrumbs
        • 1/4 cup milk
        • 4 eggs beaten
        • 1 cup all-purpose flour
        • 1/4 cup dry Ranch dressing mix
        • 1/2 cup shredded cheddar cheese
        • 1 cup shredded mozzarella cheese
        • 1/4 cup buffalo sauce
        • 1 cup shredded chicken
        • 4 oz. cream cheese, softened
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      03 Method
      • Step 1
        Line a 6x6 inch dish with parchment paper. Cut the parchment paper 2 inches longer and wider than the dish, so the parchment paper hangs over the edges.
      • Step 2
        In a large bowl, combine all ingredients up through the ranch dressing mix until smooth and evenly mixed.
      • Step 3
        Press the mixture into the prepared 6x6 inch dish, and smooth the mixture flat with an offset spatula or a rubber spatula.
      • Step 4
        Cover and freeze until solid or at least 1 hour.
      • Step 5
        Remove the mixture from the freezer and cut into 1x1-inch squares. Set up three shallow dishes; one dish for the flour, one for eggs/milk (beaten), and one for the breadcrumbs.
      • Step 6
        Dip each mozzarella bite in the flour (shaking off excess), in the egg/milk mixture, in the breadcrumbs, back in the egg/milk mixture and back in the breadcrumbs. Add more breadcrumbs or egg mixture as needed.
      • Step 7
        Set the prepared mozzarella bite on a small tray until all are ready. While preparing the Mozzarella bites, pour 3 inches of oil in a medium-sized, deep saucepan and bring the temperature to 350°F.
      • Step 8
        When the oil is ready, carefully place 4 mozzarella bites in the oil and stir to keep separated. The bites are ready when crispy and dark golden brown, approximately 1 minute. Transfer to a clean tray. Repeat until all mozzarella bites are fried.
      • Step 9
        Serve hot with desired dipping sauces or dips such as Ranch dip, Buffalo Ranch dip, Honey Mustard, BBQ sauce. Enjoy!
      04 Author
      Jennifer Jennifer
      131 Recipes

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