Buffalo Chicken Dip PT30M https://img2.recipesrun.com/201907/2019/1018/61/0/563195/300x200x90.jpg This buffalo chicken dip goes with just about everything. Chips, veggies, bread, etc., can be used in so many ways. If you have leftover dip after the get-together, you can also put these on a roll and make a buffalo chicken sandwich with it! 8 servings Ingredients: 1 cup Greek yogurt 1 packet dry ranch dressing mix 2/3 cup hot sauce 8 oz. low-fat or fat-free cream cheese 1 rotisserie chicken, shredded
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Buffalo Chicken Dip

This buffalo chicken dip goes with just about everything. Chips, veggies, bread, etc., can be used in so many ways. If you have leftover dip after the get-together, you can also put these on a roll and make a buffalo chicken sandwich with it!
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Buffalo Chicken Dip
    01 Information
    • Grade easy
    • Serving 8 servings
    • Calorie 364 Kcal
    • Prep Time 10 Mins
    • Cook Time 20 Mins
    • Total Time 30 Mins
    02 Ingredients
      • 1 cup Greek yogurt
      • 1 packet dry ranch dressing mix
      • 2/3 cup hot sauce
      • 8 oz. low-fat or fat-free cream cheese
      • 1 rotisserie chicken, shredded
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    03 Method
    • Step 1
      Preheat oven to 350℉.
    • Step 2
      In a medium bowl, mix cream cheese, ranch packet, hot sauce, and Greek yogurt until well combined. (If the cream cheese is hard to mix, microwave it for a few seconds and try again).
    • Step 3
      Add in the shredded chicken and combine well. Pour mixture into an 8×8 baking dish, and bake for 15 – 20 minutes or until dip is hot throughout. If desired, top with sliced green onions or crumbled blue cheese and serve hot!
    04 Author
    Jennifer Jennifer
    75 Recipes
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